Jake Hajer

9.0

Very good dark sour. Complex. But one is enough. — 2 years ago

Kristof Vande Velde

9.3

Great balance with a delicate smoke. — 3 years ago

David Koenen

9.1

All settled. — 5 years ago

Tripp Borstel

9.4

Malty, fruity, deep amber yumminess. — 7 years ago

Jake Hajer

9.0

Definitely high alc. more like an intense porter. Belgian yeast/malt makes it unmistakable. — 2 years ago

Peter van den Besselaar

9.4

NV | special cuvée Gouden Carolus Whisky infused | excellent beer, paired with a chicken burger with a home made bleu cheese mayonaise with Achelse Kluis Belgian Blue Cheese. Awesome pairing. Makes very happy! — 4 years ago

Aaron Tan

8.9

As the name suggests, a raspberry bomb. Kinda wipes out any trace of it being a beer even. And arguably it's even more "raspberry" than raspberry juice. I mean its like a concentrate without being overbearing, although I would prefer little more acidity to counteract the sweetness. Wouldn't look for it, but it sure was fun to drink! — 5 years ago

Kristof Vande Velde

9.6

Heavenly mixture of superb beer and superb whisky. — 3 years ago

Kristof Vande Velde

9.3

What a lovely smooth taste. Slightly bitter and fruity. Love it! — 3 years ago

Peter van den Besselaar

9.3

Vintage 2017 / real good stuff, my night cap beer — 5 years ago