Randy Fuller

9.3

This wine is medium dark garnet with some brown starting to show. The nose brings enough savory for everybody. Currant, fig, and blackberry notes are draped in earthy scents like pepper, tobacco, oak spice, coffee, and tarragon. The palate holds a set of firm tannins and a racy acidity. Flavors of dark berries, cherry, and plum define the wine’s profile. It will pair well with pork, lamb, or veal. — 11 days ago

Lisa McKinnon

9.1

Very nice, dry but not too dry, smooth. Good with Veal Marsala. — 14 days ago

Joe Rego

9.0

A lovely complement to spaghetti and meatballs with Fra Diavolo sauce. Soft mouth feel and dark ruby color. After decanting and breathing for an hour the dark cherry and chocolate really pop. — 25 days ago

Abbas Zand

9.0

Dark red color with a copper tinge. Aromas of dark red fruit. Medium body. Entry has a hint of sweetness. Dry with dark cherry, tobacco, little coffee notes. Very bright acidity for such an old wine brings it to a perfect balance. Tannins are there, but well balanced. Excellent wine.
$25 — 28 minutes ago

Karyemaître Aliffe

9.7

Well Worth the Wait! I bought 5 bottles of this wine about 16 years ago (hence the amazing price) and this is my last one…..🙁 Never disappointed, always amazed by its splendid maturation! — 17 days ago

Chris MacLean

9.1

2022 on par — 20 days ago

with Sarah

Mark Eastom

8.9

2021. Cherry, orange peel, fruit roll up, iodine, dried herbs, slight tar and nice acid. — 9 days ago

Keith Richardson

9.0

Magnum, vertical tasting. Deep red fruits, vanilla, leather and delicious — 10 days ago

Gilbert Van Hassel

9.5

Very hot and dry weather. A lot is structure. Plum, tar, confit cherries. Very balanced almost a desert in a glace — 21 days ago

Christopher sorgie

9.0

Yummy, especially well-paired with my roasted duck. — a month ago