Tom Casagrande

9.2

My last bottle of this. It’s really good in a fuller style Oregon Pinot. Complex nose has gravelly loam, sandalwood notes, sappy cherry ooze, crushed rock, a little autumn baking spice. Full and broad in the mouth, but the flavors exhibit a nice balance of fruit, mineral, and underbrush notes. Medium acids, and a little very fine-grained tannin makes an appearance in the back half of the finish. Very nice — 16 days ago

Kamall

8.9

Lovely, but I prefer the zingy trout gulch — 3 days ago

David Kline

9.0

Pineapple-butterscotch, dried lemon, buttered biscuit, pumpernickel toast, chanterelle, lily-of-the-valley parfum. Rich, full mouthfeel with lemongrass, toasted baguette, butterscotch pudding drizzle, lemon oil, cinnamon and a hint of olive brine on an extended wrap! I know I am making it sound fruit-bomb, but it is elaborate without lacking finesse, and hasn't be one the drawn butter soup of others in this price range. #chardonnaystudygroup #chardonnayday #russianriver #sonomawine #singlevineyard #Trione #rrv #chardattack #cawine — 8 years ago

Monica Strazzante

9.0

Had this with trout and it was delicious! — 4 years ago