November 2024
— 3 months ago
Nice and light. Taste doesn’t linger. — 4 months ago
Pale ruby in color; candied cherries, hibiscus, and potting soil on the nose; medium acidity; low tannins; tastes raspberries, cranberries, and wet slate with a long finish. Nellie and I love it. — 7 months ago
Sweet, drinks like a pinot noir, very smooth. — 3 months ago
About perfect! Great year from North Coast California — 7 months ago
Red currant. oak. berries. Dry. — 17 days ago
Jura FTW again! Man, this producer is fast becoming one of my favorites. Complexity here is off the charts: granite, cherry, cranberry, mushroom, dried herbs, eucalyptus, and more. Light and smooth, low tannins, it still packs a big flavor punch. Cherry cola, orange peel, lots of pepper. Heck yeah. — a year ago
Peter van den Besselaar
Vintage 2011 | Beautiful Marsannay old vines, my wife reminds me that the Bourgognes from Fournier reflect a Bordeaux character, they are strict. But this wine has a bouquet with frivolous fruit, very nice and we taste a glass Fronsac next to it. Conclusion: awesome Pinot noir 😜 paired with a beef schnitzel and ratatouille. — 17 hours ago