Robert Macri

9.3

Silky and lush with just enough acidity in the front to make it interesting and lively. A really special North Coast gem. — 5 months ago

David Kline

9.5

Unreal herbaceous depth here where rosemary and allspice hide their monstrous love child. Black, white and green peppercorns blast from a hollowed core sample of graphite, and igneous matter just above the roof of hell. But fear not mystic traveller, this is simply the expanse that shields the event horizon through which our universe has fallen. Yes, we are scorched and terrified, our very bone marrow boiling, our teeth dressed in ash cloth and dusty black earth, here is the golden hand of life pulling us back slowly, with tangerine lavas, smoldering lemon oils, to cardamom, hazelnut oil, the oxidative brawn of sherry, toffee, mocha and finally the cool kiss of mint, as we leave the burning sands and cross into the unexpected joy of the dangerous jungle. Better here in the tangle of living cruelty, where there is shade and dark water. — 6 years ago

Brash Higgins

8.9

Light, easy to like Pinot — 8 years ago

J Manncini

9.4

Incredible flavor and floral finish very nice sipping whiskey — a year ago

Anthony Pro

9.0

So much promise. It needs time in the cantina though.

Roja fruit.

James suckling must be a time traveller because he said it’s a 94. He’s probably coming back to 2020 from 2028.



— 5 years ago

Bob McDonald

9.4

Mid Lemon in colour. Notes of Citrus fruit more than stone fruit. On the palate the wine making techniques using sulphur post fermentation to prevent malolactic conversion and preserving high acidity was used. M plus intensity on Palate but in the leaner style compared to Margaret River. Wine Maker David Bicknell was just awarded the Gourmet Traveller winemaker of the Year. — 8 years ago

Bob McDonald

9.4

From the difficult 2011 vintage - worse for reds rather than whites in the Yarra Valley. This was fuller bodied than expected and quite delicious. Redolent of carefully balanced stone fruit and oak. From The recently awarded Australian Winemaker of the Year from Gourmet Traveller - Steve Flamsteed. An old Toowoomba boy! Well done Steve. — 9 years ago

Bob McDonald

9.3

My first Joshua Cooper wine - had to check out the Young Winemaker of the year for 2020 awarded by Gourmet Wine Traveller magazine. Joshua has recently turned 32. This wine was quite rich and dense and a little closed aromatically - obviously quite young. Ripe plum, rose petals, with a little vegetal matter. - a big future ahead. Joshua has had wide experience with Australian wineries and in Burgundy with Domaine de la Vougeraie and Domaine Jean-Jacques Confuron. This wine from the cool climate Macedon Ranges with high profile neighbours like Bindi and Curly Flat. — 4 years ago

Peter van den Besselaar

8.9

Vintage 2017 / it is a world traveller, chardonnay, this wine from Israël has ananas in smell and is very juicy. — 6 years ago

Jeffrey Long

9.1

With Dave's seminar out of the way, let the beer drinking commence. — 8 years ago

with Dave