Nice fruity nose, with a slight age smell - leather and must - nice. Nice thickness in the mouth. Berry and red grape, very drinkable. Would also hold up with a good roast. — a year ago
Great tour and joined the Brasas Wine Society. Patiently waiting to open one of these beauties (Cabs) up after almost a year. Deep and dark. Fruit and pleasant iodine with a substantial mouth feel. The wine almost feels energetic. Can't wait to see how these age. — 2 years ago
From NCC wine society — 5 months ago
Very good wine — 2 months ago
The most intense label I’ve seen on a wine, but unlike some pretenders, that intensity carries through everything: colour, nose and flavour concentration. Red frogs, lingonberry soda on opening, turning to a super fragrant middle eastern spice mix and lamb drippings and - this is intended as a compliment- burnt strawberries and rhubarb shrub (the vinegar cordial kind). Great structure and pitch perfect savoury finish, tightrope tannins. Was expecting frivolity, but this pipe blew me away. — 5 months ago
Had his as a Guwerztraminer tasting event at Beetle Cat in Atlanta, hosted by the Southeast Sommelier Society. Gorgeous floral nose of peach blossoms, white rose petals and lychee. On the palette, this wine was impeccably balanced with lemon tart acidity cutting though the evident residual sugar. Succulent notes of fresh apricot, lychee and lemon tart to a long and refined finish. — a year ago
Lily
Smells of ash and wet asphalt with light berry and violet; taste of prune dried cherry; great structure, light tannins — a month ago