Red Mountain, Columbia Valley, Oregon/Washington, USA
Deep purple in color with a short purple rim.
Strong fruity nose and full bodied, with medium acidity and long legs.
Dry on the palate with nice complexity.
Showing black plums, cooked cherries, sweet blackberries, light cedar, earth, herbs, chocolates, peppercorn, tobacco leaf and black tea.
Tangy finish with fine grained tannins and tangy raspberries.
This is a very tasty Malbec from Red Mountain in Washington State. Extracted and fruit forward.
Still young and needs a few years in the bottle to mature properly. Would be nice to revisit it in 5 years and see how it evolves.
Nicely balanced with a soft mouthfeel. Elegant and spicy.
A good sipping wine. Rich and in your face kind of wine.
A blend of 96% Malbec and 4% Cabernet Sauvignon. Aged in (60% New) French Oak barrels for 22 months. A small production of only 2,800 bottles.
15.5% alcohol by volume.
91 points.
$85.
Deep purple in color with a short purple rim.
Strong fruity nose and full bodied, with medium acidity and long legs.
Dry on the palate with nice complexity.
Showing black plums, cooked cherries, sweet blackberries, light cedar, earth, herbs, chocolates, peppercorn, tobacco leaf and black tea.
Tangy finish with fine grained tannins and tangy raspberries.
This is a very tasty Malbec from Red Mountain in Washington State. Extracted and fruit forward.
Still young and needs a few years in the bottle to mature properly. Would be nice to revisit it in 5 years and see how it evolves.
Nicely balanced with a soft mouthfeel. Elegant and spicy.
A good sipping wine. Rich and in your face kind of wine.
A blend of 96% Malbec and 4% Cabernet Sauvignon. Aged in (60% New) French Oak barrels for 22 months. A small production of only 2,800 bottles.
15.5% alcohol by volume.
91 points.
$85.
