"Odedi"

9.1

Deep purple in color with a short purple rim.

Strong fruity nose and full bodied, with medium acidity and long legs.

Dry on the palate with nice complexity.

Showing black plums, cooked cherries, sweet blackberries, light cedar, earth, herbs, chocolates, peppercorn, tobacco leaf and black tea.

Tangy finish with fine grained tannins and tangy raspberries.

This is a very tasty Malbec from Red Mountain in Washington State. Extracted and fruit forward.

Still young and needs a few years in the bottle to mature properly. Would be nice to revisit it in 5 years and see how it evolves.

Nicely balanced with a soft mouthfeel. Elegant and spicy.

A good sipping wine. Rich and in your face kind of wine.

A blend of 96% Malbec and 4% Cabernet Sauvignon. Aged in (60% New) French Oak barrels for 22 months. A small production of only 2,800 bottles.

15.5% alcohol by volume.

91 points.

$85. — a month ago

Marc Fagelman

8.9

Speak easy, drink easy! What a great BBQ wine — 3 years ago

Pip Davie

9.0

Very tasty, dark colour & good with lamb — 4 years ago

Veronica S

8.9

Nutty and raisiny on the nose. Looks like a tawny port, but tastes like a ruby port. Sipping it alone, it’s like eating chocolate covered raisins. Delicious. — a month ago

Donald Williams

9.3

First rate Barbera, just as we expect from Scott Harvey. — a year ago

with Bonnie

Msc

9.9

Floral juicy deliciousness — 3 years ago

Danny O'Brien

9.0

Decent red blend! Dark cherry and a slight hint of anise on the nose, non-offensive on the palate with decently smooth tannins — 9 months ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.4

#tintorera #garnachatintorera high altitude limited production profound. Hints of roasted tomatoes meaty. — a year ago

Pip Davie

9.0

Pinot is always good! — 3 years ago

Chris N

9.4

Wine Society - a pleasant Italian wine - mild fruity tones that linger well after the wine has left the mouth. Definitely will order again - would be idle for BBQs and summer evenings. — 4 years ago