Taylor Made

Mary Taylor

Douro Red Blend 2020

Blend of 60% Touriga Nacional, 25% Tinta Roriz (Tempranillo), and 15% Touriga Franca, aged in used oak, deep Ruby color with aromas of berry fruits and floral notes. On the palate flavors of blackberry and plum with floral spice, leather and tobacco notes. Fine tannins, medium+ finish ending with fruit and spice. — 3 days ago

Tom and Paul liked this

Château Pontet-Canet

Pauillac Red Bordeaux Blend 2015

We visited there in the early summer of 2015 and now we got to try the fruits of their labor in the vineyard we witnessed at that time. A bio-dynamic vineyard with horse and plow 😁. Their wines are fantastic. This wine was richer in fruit and more expressive than perhaps characteristic for the Pauillac region. But the layers of earth infused flavors and the most subtle hint of ‘barnyard’ made it a sensation. Topped off with a grippy finish keeping the flavors lingering in your throat. www.spokenwines.com. — 2 months ago

Tammy de Weerd
with Tammy
Peter, Ted and 13 others liked this

Dominus Estate

Dominus Napa Valley Cabernet Sauvignon Blend 2012

Lyle Fass
9.3

Started out funky but then got better but was still lactic and had a bit too much opulence for me. Well made but not for me — 3 months ago

Ron, Adriana and 15 others liked this
Lyle Fass

Lyle Fass Influencer Badge Premium Badge

@Jay Kline yea not my scene. i’m like 99.99% euro.
Jay Kline

Jay Kline Influencer Badge Premium Badge

I get it. I’m more like 66.66% euro.
Lyle Fass

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@Jay Kline I wish I could taste more oregon wines

Mary Taylor Wine

Anjou Blanc Chenin Blanc 2020

A nice Chenin Blanc from vineyards along the border of 2 sub-regions, pale lemon color with aromas of white fruits and wet stone. On the palate flavors of apple and peach, complex, lively acidity. Long finish ending with mineral and sweet honey character, should age a bit, but great now! Good value! — 7 days ago

Anthony, Paul and 1 other liked this

Caymus Vineyards

Special Selection Napa Valley Cabernet Sauvignon 2019

David T
9.2

Had to try it. Used to love their work prior to 2012. After that, their style changed to picking at higher brix levels thus creating a much sweeter profile. SS was one I’d hoped they’d left alone and they did not. Not quite as sweet as their regular Cabernet but sweeter than before. I made the pitch to the property to make Caymus Classic along side their new sweeter style wines. The 94 Special Selection was one of their best. — a month ago

Ming, Tom and 6 others liked this

Taylor Fladgate

10 Year Old Tawny Porto Blend

Ruby in color with a wide brick rim.

Sweet nose and medium in body with high acidity.

Sweet on the palate with a nice mouth feel.

Showing red and black fruits, tobacco leaf, light earth, brown sugar, Indian spices, peppercorn, herbs and alcohol.

Short finish with Tangy cranberries and honey.

This is not my It is never my favorite port style, but it's very drinkable as a dessert wine.

I enjoyed the nose more than the palate.

90 points.
— 4 months ago

Peter, Bob and 10 others liked this

Markham Vineyards

Sustainably Made Napa Valley Cabernet Sauvignon 2020

Oak. Leather. Fruit. Solid Napa Cab. Price is good considering where it's from.

Markham? Hěn bùcuò!
— 7 days ago

Taylor Fladgate

Vintage Port Blend 1963

Sublime. Still youthful. Elegant softness. Prune, perfectly balanced nuances with a super long finish — a month ago

Laura and Tirso liked this

Mary Taylor Wine

Valençay Rouge Gamay Blend 2021

Sipping 2021 vintage. This is an elegant wine. Dry with tastes of black cherry & , some light spice. — 3 months ago

R. López de Heredia

Viña Tondonia Reserva Rioja Tempranillo Blend 2010

2024/1 with Riojan potato and chorizo stew. Really lovely - strawberry and raspberry, custard tart, smoke, iron - if only there were more producers who still made this style — 4 months ago

Byron, Jay and 12 others liked this
Tom Casagrande

Tom Casagrande Influencer Badge

Sounds like a fantastic dinner!