Big chocolate, cinnamon, secondary vanilla, thick, silky, light carbonation, chili pepper lingers on the finish. Such a complex and satisfying dessert beer. I’ve had most of the other notable Mexican stouts from the likes of Westbrook, Cigar City, etc, Perennial leads the category. STL! — 7 months ago
Fantastic new sour from Jolly Pumpkin (new for me, anyway). This is a collaboration between JP and Baston Brewery, it’s a blend of JP’s La Roja and Baston’s Nectar Des Dieux Triple. Super complex with layers of molasses, brown sugar, chocolate, but also the acidity of La Roja. One of the most interesting JPs I’ve had in a while. — 4 months ago
This pint can of Perennial Artisan Saison de Lis is amazing and just what I’ve wanted!!!
This is a Belgian style ale brewed with Chamomile flower and it’s amazing, picture the frothiness of the chamomile tea, and it’s robustness and gentle bitterness in a beer form... it’s very very very good! — 4 years ago
Jake Hajer
Sour stout with 4yr age. Roasted coffee, tart, blueberry, blackberry, balsamic. — a month ago