South Eastern, Australia


Grange Hermitage Bin 95 Shiraz Cabernet Sauvignon 2009

We finally had the chance to clink glasses 🥂 to celebrate our D6 results and completion of WSET Diploma!  🥳

We decided to pop this bottle of 2009 Penfolds “Grange” that we’ve been holding onto for some time… ⏰

It’s a 98% Shiraz and 2% Cabernet Sauvignon blend 🍇 made with grapes hailing from vineyards of Barossa Valley (primarily), McLaren Vale, Clare Valley and Magill Estate, all situated in South Australia. 🇦🇺

It had a medium garnet hue 👁️ with medium (+) intensity of layered aromas 👃🏻 and flavors 👄 including plush and concentrated notes of red and black cherry, cassis, boysenberry, dried fig, blueberry, violet, cocoa nibs, mocha, cedar, dill, vanilla, nutmeg, anise seed, clove, licorice, mint, forest floor, tobacco, leather, peppercorn, and meat. 👀

On the palate, it was dry with medium acidity, a lusciously full body, medium (+) velvety tannins, high alcohol (14.5% ABV) and a long finish. 🙌🏻

It was a spectacular wine, ripe for the occasion.  Cheers!
— 21 days ago

with Deked1
Deked1, Tom and 18 others liked this


@Jay Kline Thank you so much!! 🙏🏻🍷😅
Paul K

Paul K

Congratulations to you and @Deked1 on making it official! What a way to celebrate!


@Paul K Thank you so much! 🍾🥂 It was a delicious and fitting bottle to celebrate!! 🎉


The Signature Barossa Cabernet Sauvignon Shiraz 2016

The many types of oak create a lot of classic cab and Shiraz notes that evolve in the glass--black currant, graphite, clay, black pepper, cocoa, dill, vanilla. Plush blackberry jam on the palette. Super soft tannins typical of South Australia reds that barely need time to breathe. — 25 days ago


The Dead Arm McLaren Vale Shiraz 2012

Vintage 2012 | Dark ruby colour, morello cherries and mint. Smooth taste. — a month ago

Bob, Jay and 7 others liked this


Grange South Australia Shiraz 1998

Perfect pairing for lamb 😋 — 4 days ago

Scott@Mister, Severn and 5 others liked this
Severn Goodwin

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'98! 👍


Grange Bin 95 Shiraz 1991

I love Penfolds of my all time favourite wines. The depth and concentration of flavour of this 33 year old wine is outstanding...i think these will just go forever. Massive wine and a reminder of how excellent Syrah is! — a month ago

Paul, Ted and 5 others liked this
Bob McDonald

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@Andrew McIntyre A cracker of a vintage too Andrew. The 1990 got the accolades (Wine Spectators Wine of the Year) but I think the 1991 might have been a fraction better. I have a few left.
Jan de Weerd

Jan de Weerd

I just keep scrolling down and I see Andrew you are hitting the cream of the crop here. Did you come back down to earth yet 😁

Torbreck Vintners

The Struie Barossa Valley Shiraz

Deep violet. Vanilla. Matured fruits. Black berries, fruits. Smooth over time. 2019 @8800, AD, 240430 — 22 days ago

Mollydooker Wines

Velvet Glove McLaren Vale Shiraz 2006

This was a lucky acquisition in 2008. Two states, five cities and seven homes later, survived. I'm so happy and relieved that it kept as well as it did! A truly amazing wine that lives up to its reputation! Sublime Velvet. — a month ago

Leeuwin Estate

Art Series Margaret River Chardonnay 2016

Unscrewed and poured; no formal notes. These friggen Chardonnays from Margaret River. I’ve been blinded on them too many times to count and I never call it right. Instead, I always seem to call a high acid grape like Riesling of Sauvignon Blanc. The fruit is sometimes tropical, always with citrus and sometimes is shows green apple and always with awesome minerals. Acid is squarely in the high category. They are lovely wines that just seem to throw me for a loop. If Chablis, the Mosel and Sancerre had a love child. Drink now and through 2036 easy. A fabulous pairing with lamb massaman, larb and papaya salad. How can they hide the 100% new French oak so well?! — 18 days ago

Jeroen, Ira and 10 others liked this


Hill of Grace Vineyard Shiraz 1996

Still a very dense crimson with no tawny rim, at 28 years of age but the tawniness is beginning. A certain feral, Animale, earthy note. Palate is ultra smooth, medium bodied / very savoury yet with a sweetish earthy note with a hint of raspberry. Jancis Robinson was invited by Stephen Henschke to a vertical tasting at the winery in May 2013 to cover vintages back to the late 1950’s. She described the 1996 as “pure hedonism “ and gave it 19/20. Medium plus intensity on the delicious palate with those gnarled old 160 year vines showing through. An absolutely stunning wine - one of the best we’ve had this year. — a month ago

David, Joe and 24 others liked this
Jan de Weerd

Jan de Weerd

Sensational. A rare moment. Really thinking about it. You were probably the only one in the world experiencing that wine.
Bob McDonald

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@Jan de Weerd Possibly Jan. Not sure of the Annual production but it wouldn’t be much as it is sourced from a single vineyard whereas Penfolds Grange has a far larger annual production having multiple vineyard sources.


St. Henri Shiraz 2018

Paul K

Bought at Wally’s @ Resort World. Big fan of this store. Great selection and not insane prices. With $50 cork fee pretty much everywhere in Vegas, very good option. I will say they don’t have many wines that are “ready” outside of the high end room.
Not rating yet as just popped in the room while watching women’s final. Heart says Iowa, bet says go SC.
— a month ago

Shay, Tom and 16 others liked this