Jody Scharf

9.5

everything you would want in a Zin, rich, jammy, dark, beautiful. and sad part is the winery has closed. — 15 days ago

Scott@Mister A’s-San Diego

9.3

2013 vintage. 12.11.24. — 2 months ago

Adam Gäfvert

9.0

Quite earthy of this stage. Charcuteries, ripe raspberries, liquorice, wet rocks. Lacks a bit of youthful energy. — 7 months ago

Donald Williams

9.3

Very nice Port. Held up quite nicely after being open for a while. — a month ago

with Bonnie

Manda D

9.0

Intense, with a big flavor, but smooth and delicious. — 3 months ago

Grace H

9.2

Really good! Came with subscription box (gift), would buy if I can find locally. — 5 months ago

Neal Ferry

9.0

Loaded with Fruit….. — 7 months ago

with TwiLea

Scott@Mister A’s-San Diego

9.3

2021 vintage. 01.11.25. — a month ago

romo

9.1

Place-y with a lot to say. Interesting but not particularly well-knit. — 2 months ago

Will Stanley

9.6

I’ve enjoyed several wines now from the 2021 Mosel vintage, a vintage that I personally adore for its classicism, and its departure from the current trend of warm, dry and short growing seasons in the region. J. J. Prüm’s WSU Spätlese from this overlooked vintage is an absolutely sensational young riesling that, for me, represents a benchmark of what this region (and winery) can produce.

The nose is fresh, clear, like an alpine stream, truly elevating and disarmingly pure scented. A meadow of flowers, freshly squeezed lime, wet stones, petrichor. It is utterly pristine on the palate: sea salt, a medley of tropical fruit slightly underripe, fresh lime, hazelnuts, flecks of lavender. Enormous presence, but huge acidity from this cold, long growing season which, really, is how these wines were always made. A monumental finish that persists for almost a minute.

This is up there with the greatest Mosel wines I’ve ever enjoyed. I’m pretty chuffed to have bought this wine and most of their range in multiple formats in 2021, and I’ll hold on to those for the next forty years! — 3 months ago