Singular

Marie Courtin

Efflorescence Extra Brut Champagne Pinot Noir 2018

Marie-Courtin was established in 2005 by Dominique Moreau, who named her winery after her grandmother – a “woman of the earth” – surely an inspiration behind Dominique’s unwavering commitment to organic & biodynamic viticulture. She’s among the few (but growing # of) producers pursuing organic / biodynamic practices in Champagne, a notoriously challenging climate for mildew & rot.

Champagne Marie-Courtin is a Grower producer located in the village of Polisot in the Barséquannais, specializing in compelling terroir expressions, using a low intervention approach in the winery, with wild ferments and minimal (if any) dosage…

This wine fermented and aged in used (neutral) French barriques, allowing delicate oxygen influences w/out the oaky flavors. It spent 36 months aging sur lie (on the lees).

The result is a precise and chiseled wine with toasty notes next to layers of blossom, lemon peel, bright raspberry, strawberry, peach skin, kumquat, ripe pear, oyster shell, saline, blanched almond, bread dough, pastry, and baked red apple.

This wine represents a singular expression of a particular year, vineyard, and variety – it offers a sensory glimpse into a specific place and time. A magical & lovely wine. Cheers!
— 2 months ago

Deked1
with Deked1
Deked1, Rob and 14 others liked this

David Léclapart

L'Amateur Extra Brut Blanc de Blancs Premier Cru Chardonnay

A medium lemon color with energetic effervescence. Tiny, fast paced bubbles. Honey and yeast aromas immediately upon opening but it gets so much better from there. Big citrus notes of lemon zest and melon. Chalk, flowers, and moist earth.

What a weird, singular, and gorgeous champagne. Straight out of Trépail with a wine a blanc de blancs that displays purity, focus, and the terroir. Zero dosage and remarkable acidity. An intense champagne on day one but becomes more approachable the next day.

The palate is emotional and deep with a plethora of fruits. Hazelnuts, brioche, and caramel. Green apples and peaches for days. A dazzlingly array of notes here over two days. Ethereal and wonderful.
— a year ago

Ira, Tom and 1 other liked this

Pattes Loup (Thomas Pico)

Vent d'Ange Chablis Chardonnay 2020

Fascinating. Still some old style chablis character with seashell and saline notes, but a suggestion of an almost oxidative style. Excellent acidity, lemon, soft chalk on the palate. Good length and somewhat singular. Another excellent pairing. — 2 years ago

Andrew, Daniel P. and 3 others liked this

Bodegas Sers SL

Singular Parraleta

MICHAEL COOPER DipWSET
8.9

#parraleta #somontano red with 12.5% — 3 months ago

A&D Wines

Quinta de Santa Teresa Singular 2021

Wine tasting at the vineyard. Perfect place and wonderful win — 7 months ago

Guillaume Selosse

Au-dessus du Gros Mont Champagne Chardonnay

This cuvée belongs at the very top of the Selosse line. Incredible depth of singular aromatics, a seamless marriage of textural richness and elegance and a vibrant chalky mineral-saline finish that just stays with you. Just 600 bottles made. — 10 months ago

Tom, Shay and 5 others liked this

Château Cantemerle

Haut-Médoc Red Bordeaux Blend 2010

Elevated by the vintage. Over its arc, either lacked complexity or was defined by singular characteristics. Still, great showing. — a year ago

Paul K
with Paul
Tom, Shay and 17 others liked this
Paul K

Paul K

Didn’t have the complexity of the ‘15 or ‘16. Perfect for pairing with meat and cheese tray tonight. Good balance. M- acidity. 91-92
9.2

Jacques Selosse

Brut Rosé Champagne Blend

October 2020 disgorgment is always so perfect, a particular favorite, with immense depth of red berry fruit and chalky minerality, a chiseled palate with singular texture and a finish that keeps on going. VO base with a touch of still Pinot from Francis Egly. Nothin’ like it 👑 — 4 months ago

Andrew, Jan and 6 others liked this

Jacques Selosse

Substance Brut Blanc de Blancs Grand Cru Champagne Chardonnay

The Selosse flagship that uses a solera style blend with vintages dating back to 1986. May 2016 disgorgement is just superb, explosively aromatic and infinitely layered with magical depth of Selossien flavors and such a singular texture that you just can’t forget. It wraps around the palate with incredible volume and concentration before giving way to a salty mineral laced finale with stunning length and persistence. — 8 months ago

Tom, Paul and 5 others liked this

The Mascot

Napa Valley Cabernet Sauvignon 2018

Jan A
9.4

The Mascot is made from the young vines of Harlan, Promitory and Bond and you can really taste the royal pedigree here. Still in the fruit/primary phase with drying tannins. Very singular palate with a lot of concentration. Give these some additional cellar time to really shine. 95/96 potential — a year ago

Tom, Peter and 13 others liked this
John Van Trijp

John Van Trijp Premium Badge

Give it a day of decanter next time