Rich full body, lovely acidity, stone fruit with hints of nut and sherry, soft tannins — 18 days ago
Nice. Sometimes of tastes like a pinau d'aunis — 4 months ago
A bigger Grenache from Paso Robles, very earthy and would be great with a steak, burger or carne asada tacos — 2 years ago
Violet, blackberry, licorice, and cedar. Lighter than I expected given how dark it is. — 15 days ago
2023. Unoaked. Just plain delicious. — 5 months ago
Crushable. Drank with Britt — a year ago
Steve Reiss
Merry Christmas Y'all 🎅 — 3 days ago