Dick Schinkel

9.4

Only 500 Bottles, this is bottle 94! — 3 years ago

Daphne Herrera

10

Donde Mariana y Arango — 4 years ago

Mike Comer

10

Wine on the Water — 5 years ago

Rob Camp

9.1

Out of this world! Going back tomorrow to buy a case! — 4 years ago

Jordi Pazo

9.3

H2O Vegetal. Celler Escoda-Sanahuja, Prenafeta (Tarragona).
29.07.18 — 4 years ago

Kimberly Boroviak Adair

9.4

From Texas Wine Tour — 5 years ago

Lawrence Asrikin

9.4

Ripe fruits, wet rocks, petrichor, grilled mushrooms, dried herbs. Notes of ripe plum on the palate. Unlike most Priorat, it's only 25% Grenache. The rest comes from Samsó (Carignan), Cabernet Sauvignon, Syrah, and Merlot which explains the amount of tannins left even after sitting in the bottle for 16 years. Macadamia and marzipan on the finish. Give it at least 1 hour in a decanter. — 5 years ago

Chris England

9.3

A top Priorat for £50 that whilst will age it’s great already 😉 A red cherry & raspberry chocolate cream cake 😍 I like cake 😁 it’s also a creamy cherry pie 😎 I like 🥧 to mmmm piieeee

📍 Alvaro Palacios Finca Dofi 2012 Priorat

🏵 93 points w/ bigger potential 👍

🍇 96% Garnacha & 4% Carignan (Samsó)

🍷 Deep dark ruby

👃 Soft smoked oak through raspberry, red cherry & red berry w/ tones of black cherry, red liquorice, herbs & minerals

👄 Med body of ripe silky red creamy cherry in cocoa butter w/ raspberry liquorice & minerals in med dry fine tannins

🎯 Long fruit filled creamy red & black cherry gateaux linger w/ red fruits, chocolate, melted red liquorice & dry mineral invasions — 4 years ago

Bryce Wiatrak

9.1

Empordà is proving an exciting corner of the wine world for Carignan, locally called Samsó. Rhodes is the top red from Mas Llunes, where Samsó is blended with Grenache and Cabernet Sauvignon. Structured with plush, chewy tannins, the wine leads in blue tones - blueberry and violet, tarragon and sage - with a subtle, pleasant smoky gaminess. — 4 years ago

James Ramsden

9.1

Super good. Oak. Vanilla. Red fruit. — 5 years ago