Rocher De La Garde

Obrist Vevey

Clos du Rocher Yvorne 2024

Preis: CHF 58.- — 3 months ago

Château Pradeaux

Cuvée Longue Garde Bandol Mourvedre Blend 2015

Nog uit eigen kelder van de oude Hexagone Evan tijd! Fantastisch om te drinken nu heel zacht et beaucoup de longueur. Ooit zo‘n €30 voor betaald — 6 months ago

Château Rocher-Bonregard

Pomerol Red Bordeaux Blend 2018

Delicious. Period. — 4 years ago

Jenks liked this
Turd Ferguson

Turd Ferguson

Drinking 2018 Bordeaux like a peasant

Château La Garde

Pessac-Léognan Red Bordeaux Blend 2003

Solid nose of dark red fruits. Tannic yet silky and long finish. This is an excellent old-world merlot/cabernet blend with finesse. It can stand on its own, or be enjoyed with food as it is a little on the acidic side. — 4 years ago

Château Rocher-Gardat

Montagne-St. Émilion Red Bordeaux Blend 2018

Dan R
9.0

From magnum. Sleek and focused, this has an old school feel to it. Trades weight and density for cut and structure. Distinctly floral on the nose, with crushed red berry, mint and cocoa on the palate. This can sleep a few years. Quite nice. — 5 years ago

Romain, Daniel and 4 others liked this

Mont Rocher

Vielles Vignes Pays d'Hérault Carignan

Delicious! Medium bodied, somewhat dry, almost creamy texture, fruity but not jammy. — 6 years ago

Château Pierre-Bise

Le Haut De La Garde Anjou Chenin Blanc

With white aged cheese. It pops. Wine stand alone solid. Honey. Fennel. — 4 months ago

Jean Mâcle

Château-Chalon Vin de Garde Savagnin 1995

Medium deep lemon , old gold colour , slightly hazy appearance. Intense on the nose with iodine , sea breeze , green apple and Indian spices . On the palate this also shows a lot of intensity and grip , really quite young apparently . Green apple , toasted almonds , orange rind , curry and a strong seaside component . Long and complex on the finish with , really fresh saline tinged acidity . This is seems pretty young and I would imagine can still go another decade or longer. — 9 months ago

Tom, Dave and 6 others liked this

Les Hauts De la Garde

Bordeaux 2020

Pale fruit, crisp finish, not too sweet and easily to drink by itself or with a fish. — 4 years ago

Domaine Carneros (Taittinger)

Avant Garde Carneros Pinot Noir 2012

One small ice cube to get you there;)
This is a family favorite and a bottle from our Napa 2015 trip.
— 6 years ago

Marie Rocher

Les Passantes Red Blend

If only the Rangers could play as well on ice as this delicious wine does on my supple palate.. sigh, well perhaps, like a fine wine, this hockey team will not actually suck ass this evening... — 6 years ago

Michael liked this

La Bastide Blanche

Cuvée Longue Garde Bandol Mourvedre 1993

Lovely older Bandol, tree bark, redfruits, still some solid structure in this one, long, lingering finish. — 6 years ago

"Odedi" liked this

Andrea Calek

Chatons de garde Vin de Pays de l'Ardèche Syrah 2022

Galet mjuk röding. Caleks bästa. #caves — 4 months ago

Magnus liked this

Domaine Carneros (Taittinger)

Avant Garde Carneros Pinot Noir Rosé 2021

Very smooth and crisp. Would absolutely recommend. Not too sweet — 9 months ago

Le Rocher des Violettes (Xavier Weisskopf)

Chenin Blanc

Pretty wine. Tastes better day 2. — 3 years ago

Boschendal

Jean Garde Unoaked Chardonnay 2020

Tiny bit sparkly and almost sweet but not quite. Tannin is present. Well-matured fruity scent. Good light-bodied chardonnay. It’s unoaked. — 4 years ago

Le Rocher des Violettes (Xavier Weisskopf)

Pétillant Originel Montlouis-sur-Loire Chenin Blanc 2017

Lovely sparkling with minerals. You can taste the chalk. This will age well Lille will drink it in a few years — 5 years ago

Ericsson liked this

Domaine Henry Pellé

La Croix au Garde Sancerre Sauvignon Blanc 2017

Picked up a split of this because all my .375 empties got accidentally thrown out (I use them to store unfinished bottles in the fridge). So I was mostly after the bottle itself but what’s inside happens to be superb—lime, apple and floral notes with fine but not hard edged limestone mineral character, softened perhaps by the clay component of the terroir. I Sancerre-ly enjoyed it! — 6 years ago

Matt, Pooneet and 11 others liked this
Ellen Clifford

Ellen Clifford Influencer Badge Premium Badge

@Matt Perlman hmmm that’s true maybe I should give up wine and get into (Anjou) pears 😬
Matt Perlman

Matt Perlman Influencer Badge

@Ellen Clifford Anjou don’t stop
Matt Perlman

Matt Perlman Influencer Badge

@Ellen Clifford When it comes to wine puns, I guess Saumur just better than others