Tom Garland

9.4

1 hour decan(decent chunky/fine sediment). A striking still dark garnet color. On the nose: Captivating notes of dark fruit, stewed meat, mushroom, eucalyptus, roasted coffee bean. Taste: silky, opulent, structured wine with dark cherry, tobacco, charred earth, currants, herbs, pepper, and a coffee-pencil lead long finish with just a touch of heat from the alcohol. YUM!! — 13 days ago

with Brenda

K L

9.2

This time the half bottle was good. Drank after the zin. — 19 days ago

with Matt

Neil Valenzuela

9.3

Medium ruby color. Aromas of curry, cardamom, cherry and strawberry. Strawberry flavors, toasted oak, raspberry and black tea. Very interesting Santa Cruz Mountain Pinot. Bottle #32187

🏅94 Points - Jeb Dunnuck
🏅93 Points - Wine Enthusiast — 2 months ago

Jay Kline

9.2

Popped and poured; enjoyed over the course of an hour. The 2020 Estate pours a bright, yellow/green color with medium viscosity. On the nose, the wine is developing with notes of bright tropical fruit: pineapple, passion fruit, star fruit, lemon curd, almonds, toasted marshmallow, warm spices and minerals. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose, the finish is medium+. Lovely stuff. Drink now through 2035+. Bottle No. 9032/12960 — 13 days ago

Jeremy Shanker

Sommelier at RN74

9.3

One of one — a month ago

Scott@Mister A’s-San Diego

9.2

2021 vintage. 2.20.26. — 2 months ago

Sipping Fine Wine

9.3

Deep Ruby color, aromas of black and red fruits with some herb and earthy notes. On the palate flavors of ripe blackberry, currants and licorice with cacao, espresso, cedar and earthy herbs. Long finish, well balanced, rich tannins ending with fruit, cedar and earthy character. — 2 days ago

Doug Powers

8.9

Some petrol/diesel aromas and flavors in this lovely bone dry Australian Riesling, solid acid, some white stonefruits as well, great cut/acidity, medium-long finish, very good! — a month ago

with Jim

Mike Obley

9.6

A bit young, but very serious 1st Cru — a month ago

Michael Chelus

9.1

Pear, baked apple, lemon, honey and mango. Great acidity and balance. — 2 months ago