Bogdan Todoran

9.0

Really nice Sauvignon blanc. A mixture between new and old world. Very aromatic and peach driven — 2 years ago

Richard Pfirman

9.1

Picked up by the Cakes when in Germany in the spring of 2017. Especially good after 3 to 1 win over Stuttgart Academy. — 7 years ago

Francis Huicq

9.2

Württemberg (more red grapes grown than white), region of Stuttgart. 13.5% Vol. Acidity 6.2 g/L. Residual sugar 4.2 g/L. VDP. This is a historic vineyard, Pulver meaning gun powder with old records mentionning a quary. 66% of steepness. Planted on sedimentary soils with sandstone.. A concentrated wine. Volume. Full and rich. Spicy profile. Great length with mouth coating finish. — 8 years ago

Lauren

9.2

Very delicious. Bought when we were in Stuttgart from local vineyard — 9 years ago

Pinotman /// Andreas

9.2

Pinot in a Riesling bottle! The Winery is close to Stuttgart less than 20 Miles from Porsche and Mercedes-Benz in Württemberg/Germany. There is a ton of fruit in this, quite dark. More Oregon than Burgundy. Super elegant. Tannins fully resolved. Dark cherries, hint blueberries and crushed marble, touch orange juice. Drink now. Given the diversity of terroir altitudes/mountains and different styles and affordability Germany is now in my opinion the leader in Pinot Noir and this is another prime example. Lyle when will you get a Pinot from the Ahr grown on Slate? — 3 years ago

Sandie Harris

9.0

Had the 2015 in Stuttgart. Very good. — 7 years ago

with Jessica

Oliver Schweitzer

9.0

Potentially Stuttgart-sur-Loire, but lose the screwcap and some sulfite — 9 years ago

Aaron Tan

9.4

An impromptu meet-up in Stuttgart yielded a little 16' riesling study - Breuer vs. Aldinger. Rheingau vs. Württemberg. Both warmer regions in Germany and from a more generous vintage. Having said that, the Breuer stood out for rising above the appellation and vintage!

The Nonnenberg's so elegant and juicy. Had more drive and finish than the Aldinger Marienglas. On the nose, grapefuit, pear, hints of passionfruit, white florals, herbs. The palate is crazy juicy with a beautiful mix of citrus and wet stones. Finishes with a zing and a touch of creaminess. It's extraordinarily elegant for the region (as Breuer usually is!) and vintage. Can't wait to revisit this wine after some ample cellaring time. — 5 years ago

Linda Marshall

9.2

Great blend find in Stuttgart — 7 years ago

Tom Wood

9.2

Rompoglione! And other descriptors — 8 years ago