Alexandre Pagliano

9.2

Dark rubi robe, nose of dark fruit, top soil, spices and blackcurrant. Fine tanins and a long finish, very balanced, great great stuff. We loved it. — 2 years ago

with Jose, veronique and 1 other

Caren Mcguire

9.0

Caren had this 5 years ago

Lyle Fass

Founder Fass Selections

9.3

New winery to me. Poggio Della Dogana. @Delectable Wine - killer nose. Deep and floral. Foresty. Smells like a lot of death is here. Ripe, deep and juicy. Black cherry galore and velvety tannins and very fresh. Long finish. Great. — 6 years ago

Adriana Fabbro

9.0

One of the best “sweet” vermouths I’ve had but not even that sweet. Sangiovese based. Forgot to take photos but these guys are making some killer Sangiovese, with a much softer and fresher profile, in Romagna. — 2 years ago

Michael McNabb

9.4

Really nice Amarone! 2013. All the classic flavors. Wonderfully paired with Japanese curry. — 4 years ago

Lyle Fass

Founder Fass Selections

8.9

100% Sangiovese. Good if a bit simple aromas. Palate is ripe and juicy. Uncomplicated and very well made. — 6 years ago

Deborah M

9.0

I attended a Truffles dinner last night that featured a number of wines from Piedmont. This wine was described as being like Chablis. This started our evening off. Citrus plus minerality stood out. @55Seventy — 3 years ago

Scott Petty

9.0

Great wine. — 4 years ago

Lyle Fass

Founder Fass Selections

9.3

Smokey nose. Spice. Deep and concentrated. Very chewy. Big tannins. Powerful and deep. An ager. Gorgeous. @Delectable Wine this is called Poggio della Dogana “Poggiogirato.” — 6 years ago

David Walser

9.0

Couldn’t find a vintage. Not a great wine, just OK. In Ireland for a couple of weeks so mostly doing beers. Haven’t tried any Irish wines....if there are any... — 6 years ago