Not as sweet as normal moscato, nice chilled, delicious, pieter van gent winery mudgee — 4 years ago
Vintage cellar — 6 years ago
Good fruit bowl — 7 years ago
Refreshing and crisp. Notes of Granny Smith apple, pineapple and biscuits. Great paired with Thai food. — 10 years ago
Tawny nose with sweet forest berry fruit on pallet soft textured velvety tannins and amazingly generous especially as it's 30 years old — 10 years ago
Nice, crisp white. Great with shrimp scampi, sundried tomato and spinach pasta. Sishaye, meaning Splash in Zulu, is a partnership between winemaker Pieter Carstens and Splash Wines. Exclusively bottled for Splash, the wines of Sishaye come from curated vineyards throughout South Africa’s Western Cape. With a focus on creating delicious wines at outstanding values, Splash is proud to present Sishaye. Chenin Blanc is a South African specialty for good reason. Vibrant aromas of green apples and tropical fruit with a delicious, fresh finish. — 6 years ago
Dark fruits , fresh . Hint of marzipan . Syrah on rocks ... long and very good ! Northern Rhone ??? Blank bottle great wines !!! — 7 years ago
BLANKbottle DOC 2012 Riesling, Semillon and Sauvignon Blanc blend from Elgin, South Africa. Made by winemaker Pieter H. Walser — 9 years ago
Una plaer anar a @RestaurantBrots de'n Pieter Truyts per tastar els vins de la seva dona, Sílvia Puig — 10 years ago
Lovely Shiraz from Mudgee! — 12 years ago
Pasen 2024
2013!
Volle ietwat vettige chardonnay, fruitig
Wijnhuis Pieter, kerst mama en papa — 2 years ago
Dense Ruby, almost black - noticed it when decanting. Notes of blackberry, tar/creosote, liquorice, smoke. Powerful savoury and dark chocolate and fruit flavours. A very rich full bodied winter wine - a great match for Beef Curry finishing with robust grainy tannins. Made from the Durif grape which originated in the south of France and known as Petit Sirah in other parts of the world. This wine from the Mudgee district just north west of the Hunter Valley - home of big reds and little known outside of Australia. — 6 years ago
At Restaurant Brots Poboleda from the Belgium chef Pieter !
60% Garnacha and 40% Cariñena from 110+ years old vines!
Gorgeous nose with ripe black and red berries fruits, flowers, very fine cedar, authum forest, fine herbal touch, layered fruit flavors on the full bodied palate, impeccable balance, fine ripe tannin, great acidity, long creamy yummy aftertaste! 96 DSP — 8 years ago
Plush, with layers of berry fruit, good structure, and no off-putting Pinotage weirdness. — 11 years ago
Kyle Davidson
Tropical and textured — 2 months ago