From Chambers order, drank 1/25/2025 — a year ago
Uno de los mejores Carmenere que haya probado. Es una mezcla mayoritariamente Carmenere con un poco de Malbec y apenas un toque de Petit Verdot. De color púrpura muy cubierto y muy buen cuerpo a la vista, la nariz impresionante a fruta seca, tinta, especias y abundante pimiento verde, todo aquello muy bien fundido en barrica de tostado medio. En boca fue de ataque moderado, con buen cuerpo, elegante, gran persistencia y con final amargo. — 6 years ago
#malvasia #malvasiadesitges #flor #oxidized #winesofspain — 6 years ago
Magnum
Nariz: Mora, cereza, cassis, ciruela, especies, tierra seca, un poco de flores.
Boca: Tanino M/M+ bastante resueltos pero aun con estructura notable, Acidez M, Alcohol M+. Bastante largo.
(Plaza)
— 8 years ago
amoras, baunilha, madeira seca, groselha, compote de cebola vermelho, româ.
Fechado no incicio, abre no meio, wauw no fim. Desenvolve muito com a respiração..
Um vinho para desfrutar, para momentos muitos especiais...obrigado — 9 years ago
Banana cream pie aromas that extend to the glass when cool. As the wine warms from fridge temp, develops creme brulee notes others mentioned. Elements of citrus and tropical fruit in there as well. Outstanding, long finish as good as it smells. Critics rating this a 97 consistently. — 8 months ago
Etiqueta no representativa del vino (cheesy bottle not representative of the wine inside).
Nariz: ciruela, cereza, rosa seca, cuero, tierra, vanilla, especies
Boca: Tanino M/M+ resueltos, Acidez M, Alcohol M
Buena evolución. En buena ventana de tomar. Muy bueno por precio. — 4 years ago
Magnum from K&L
Great QPR at $25.00 per mag
Winery notes,
beautiful terroir skillfully worked by Jérômine Paret and Philippe Garnier. Responding to the call of his parents, Jérômine gave up a career as an English teacher to take over the family estate. She then studied business and allied herself with Philippe Garnier, who has one goal in mind: to achieve excellence. She does not regret her choices today and her customers don't either! Thus, the estate evolves each year with new wines and techniques. The organically-farmed vineyards are planted mostly to Marsanne, and this is reflected in the blend, which also includes Bourboulenc, Clairette, Sauvignon, and Ugni Blanc. Fermented entirely in stainless steel and resin-lined cement vats, the wine shows notes of white flowers including honeysuckle, jasmin, and citrus blossom, while aeration reveals secondary nuances of aniseseed, eucalyptus, and hazelnut. — 6 years ago

Paul T, Missing My Beautiful Wife 24/7
To the left, that’s Sunday’s winea superb crisp fresh white rueda — 7 years ago
Nariz: Cereza, frambuesa, mora. La fruta entre madura y seca. Regaliz , otras especies, chocolate, cuero. Bonita nariz.
Boca: Seco, Taninos M+, Acidez M, Alcohol M+. Los taninos estan un poco duros todavia, varios anos mas en botella ayudarian.
Bastante buen vino por el costo.
(Mendez) — 9 years ago
Crisp, light bodied, like a Sauvignon blanc. Fruity, a little acidic but not too much. Very unique. — a year ago
Mucho mejor de lo esperado, buen balance de fruta seca y madera, vainilla. — 2 years ago
Inspección:
Claro
Color: Rubí con destellos Sangre
Intensidad: Media Alta
Viscosidad: Alta
Menisco: Variación de Ribete Media son segunda tonalidad con presencia de ligeros tonos teja en núcleo
Olfato:
Intensidad: Media
Frutas Maduras
Frutos Obscuros
Presencia Floral: Vainilla, Roda Seca
Especies: Pimienta
Suelo de matriz mineral
Presencia de Madera
Extras: Mantequilla
Gusto:
Semiseco
Cuerpo: Medio Alto
Acidez: Baja
Alcohol: Bajo
Taninos: Alto
Complejidad: Media
Final: Largo
Muy bien Equilibrado
Notas: Muy buen balanceado el nivel alto de taninos — 6 years ago
Very smoky with rosy leather, but also delicate and crisp. Bright juicy pear on the nose followed by flowers. Delicious! — 6 years ago
Sadly this is the last vintage of Quebrada Seca for De Martino as the vineyard will be rented to someone else. Again, this wine over-deliveries. A beauty showing enormous complexity: ripe melons, sea spray, chalk, wood (not oak), lees. Creaminess balanced by a lingering finish led by acid and saltness. — 9 years ago
Nariz de fruta oscura seca con hierbas y tabaco. En boca "smooth" inicial pero algo tánico y astringente en el finish. El componente de Cabernet domina. NYC snow storm wine 2.8.2017. — 9 years ago
Gilbert Van Hassel
Lovely wine. A touch of oxidation but fresh and minerally — a month ago