Bright gold. Inviting nose and medium full palate of lightly carameled apple, butterscotch, and white pepper. Medium plus acidity brightens it all from entry to medium short finish. The "popcorny" element of previous vintages has gone away in favor of a more balanced fruit to oak to malo ratio yielding a lighter version of the big Carneros style of Robert Lloyd's namesake offering. Very nice if you like this style. Drink now. — 4 months ago
Delicious and bright. — 10 months ago
Bright and fruity! — a month ago
2002 vintage. Decanted with just a little sed. Tasted immediately and after 2 hours. Medium-heavy body. Some pencil shavings and fudgesicle in the nose. Chocolate-covered raisin and dark-skinned ripe plum in the flavors. Initially, still pretty rich and "fat." Thinned out somewhat at the 2 hour mark whilst acquiring a pittance of tannins for a bit more balance. Still, waves of persistence and follow-through. Have tasted a few Napa merlots over the years since the 1985 vintage. This may be the best of them all. Still has at least 8-10 years of quality drinking ahead. This is solidly "in the zone." 11.21.23. — 5 months ago
Perhaps too young at 9? Cranberry almost orange creamsicle like nose with thicker jammy body notes of licorice all throughout and a sharp finish — 5 months ago
Primarily (83%) Cabernet Sauvignon with some other Bordeaux varietals blended in. Pleasant aromas of violets, roses, black currant/black berry. Dark cooked fruit flavors with hints of soy sauce and beef jerky. Pleasant touch of oak on the finish. Fresh acidity. Good balance. Pleasant surprise. — 2 years ago
leon egozi
305 group annual 10 yr Napa cab retrospective — a month ago