Jason Sliwa

9.3

I’m a big fan. Characteristic oxidized expression, big body, sharp acidity, and apple-y, lemon-y fruit. @opentuesdaywines.com — 2 months ago

with Vicki

Luca Balletti

9.3

Uno dei vermentini liguri più famosi, merita la sua fama. Colore e profumi delicati, note minerali e di agrumi. Si beve benissimo, con una buona acidità. Da riprovare tra qualche anno. — 9 years ago

Michael

9.0

One of the better lambruschi I’ve had recently — 2 years ago

Miguel Graf

10

Incredibly delicious. Light and crisp. Perfect with any kind of seafood. Slight acidity, which is just to my taste. — 7 years ago

Andrew Lohse

9.3

Clean, precise, mineral-driven / long finish with that singular bitterness coming in and out of focus — 6 years ago

Erica Parker

9.0

Crisp, salty-brine, citrus- high acid and refreshing — 8 years ago

Alessandro Rossi

9.0

I Lambruschi di Sorbara a volte sono sorprendenti ! Come questo . — 10 years ago