J Greene

9.3

Beautiful nose on this, remembering why I bought this while in the tasting room in Sta. Rita Hills (nice little spot in Los Olivos, highly recommend). Med+ intensity on the nose with bright cherry and strawberry. A bit of cedar/vanilla, but not much. Floral notes that almost turn to candy or runts. Nice on the palate too with a big pop of red fruit, med+ acidity and nice fine, integrated tannins. Long finish that sort of turns from sweet to tart cherry. Just a really nice wine. I scored a 93 but guessing this will improve and become a bit more elegant with a few more years. — 8 months ago

Joe Estrada

9.1

Earthy& fruity — 2 years ago

Scott E. Becker

9.2

[Tasted on December 9, 2022 at Home with Tom and Kathy]

Purchased wine during visit to the winery’s tasting room in Los Olivos in 2021. Red fruit with graphite, mushroom and spice. Silky and rounded. Burgundian in style. — 4 years ago

Gary Nishimura

9.2

Loved thus Sauvignon Blanc. Crisp and smooth. Will definitely get this again on trip back to Los Olivos. — 5 years ago

Pinotman /// Andreas

9.0

The first on the flight. Bright red fruit quite Burgundy like - cranberries and crushed marble. If you like Burghs. This is your ticket in Los Olivos, CA. — 5 years ago

Melanie Callen

9.4

Taste of Santa Rita (hills wine tasting room) deliciousness on 117 day in Los Olivos — 6 years ago

Paco Suro

8.9

Mature. At end of life but consistent. — 8 months ago

Mark Magnuson

9.3

We drank the 2022 vintage and it’s delicious! Beaujolais like with red fruit notes and aromatic notes on a hot day in summer. Time to buy some more. :-) — 2 years ago

Austin Moberg

9.0

My first Picpoul Blanc wine. Smelled Mellon and stone fruit and tasted fresh citrus up front with a plesent lemony finish — 3 years ago

Rich Bluth

9.0

seems to have benefited from a bit of age. wonderful wine — 4 years ago

Jim McCusker

9.3

From a few days ago, purchased at the tasting room in Los Olivos about 3 or 4 years ago. Drinking very well - definitely an underrated winery in the Central Coast. — 5 years ago

with Vanessa

Joe Estrada

9.2

A very nice & well balanced Rhone Blend — 6 years ago

"Odedi"

9.0

This is a great Cabernet Sauvignon from Los Olivos District in California.

Showing black fruits with pencil lead, dark chocolates, oak spices, licorice, vegetables, earth, bitter herbs and peppercorn.

Medium plus in body with medium plus acidity and long legs.

Dry, tangy and elegant on the palate.

Good by itself and better with food. Showing nice complexity with a nice mouthfeel.

A blend of mainly Cabernet Sauvignon with some Cabernet Franc.

14.5% alcohol by volume.

90 points.

$55. — 6 years ago

Scott E. Becker

9.1

[Tasted on November 17, 2024 at Home with Linda]

Purchased wine during visit to the winery’s tasting room in Los Olivos in 2021. Syrah-based blend sourced from seven cool climate vineyards. 95% Syrah, 4% Grenache and 1% Viognier. Black, blue and red fruits with notes of meat, tobacco, smoke and garrigue. — 2 years ago

Jerry Raphael

9.0

Very enjoyable with cola, spice maybe cranberry spice, some cinnamon and berries in the background on the nose and taste. Pretty pretty good. — 2 years ago

Barny

8.9

Schlank, aber für 12,5 Alk ganz schön Ausdruck — 3 years ago

Joe Estrada

9.5

Superb summer wine — 4 years ago

Joe Estrada

9.2

A big Cab Sav from SB County, this one can be laid down for a while. Great with grilles NY Steaks — 5 years ago

Joe Estrada

9.3

Great pairing with leftover Thanksgiving turkey sandwich!! — 6 years ago

Rich Bluth

9.0

truly outstanding expression of Sauvignon blanc, made by a Santa Barbara/Santa Inez pioneer. — 6 years ago