Light, not too bold and nice amount of sweetness. — 5 years ago
Super jammy on the finish! — 7 years ago
Big body. Dark fruity flavors. 2012 — 8 years ago
Very nice! — 9 years ago
20 year NV - bottled in 1994 — 10 years ago
Great finesse, lack bit of complexity, long length. — 11 years ago
There is a really nice smoky & oakey flavor to this. It has clearly been matured in wood. This process also takes away the overly sugary/sweet nature of a typical port. This is absolutely delicious! — 4 years ago
great for the price — 6 years ago
Se tient encore! — 9 years ago
Very sweet with not so much bite, but we ❤️ it. — 10 years ago
Incredible! This 30 year old tawny was a PA Chairman Select and a fabulous surprise ! Melts in the back of your throat! — 11 years ago
This is the first time I have tried White Port Wine, and I have to say that it is AMAZING! Unlike it’s red counterpart, this was served chilled to the bone after a summer feast of lamb and asparagus. To be honest, most of how something tastes is the state of mind you are in when you try it. I’m in. “Summer State of Mind” and this port is simply delicious! From a technical taste point of view I can taste apple, caramel, and honey. There is a nice syrupy consistency similar to red wine ports, but a tad smoother. I HIGHLY RECOMMEND THIS!!! — 4 years ago
A complex and layered vintage Port that we have enjoyed over the course of 18 months since buying it at the winery in Porto. Exceptional. — 6 years ago
Douceur soyeuse! — 9 years ago
Dessert in a glass. Really lovely port. — 10 years ago
This 20 year old tawny has to be one of THE best I have had, ever. So expansive and explosive on the pallet with notes of raisins and roasted/caramelized pecans, and a beautiful oak integration finishing in what I felt as if to be pecan pie almost! Just when you pinpoint a flavor, bam, here comes a new layering! — 11 years ago
ChefLRA Riaño
Drinkable, medium bodied, fruit & strong cognac notes but not overpowering. A perfect Tawny for the price. — 6 months ago