Tom Garland

9.2

Heitz/Stony Hill library wine master class with:
Stony Hill winemaker Reid Griggs
SH Estate director Michaela Murphy
Heitz winemaker Brittany Sherwood
Heitz Estate director Erik Elliott

WINES:
2006 Stony Hill chard
2015 Stony Hill chard
2022 Stony Hill chard
1986 Heitz Bella Oak cab
1999 Trailside Heitz cab
2013 Martha Vineyard Heitz cab

at The Estate at Heitz Cellars(Taplin road) — 3 months ago

with Brenda

Matthew McCormack

10

Saving for michaela — 10 years ago

David VanHook

9.5

With Darren and Michaela in Maine — 12 years ago

R Bl

8.9

Poured by vintner Michaela at hotel bar in Vienna on chance encounter! Medium weight, good fruit (red with some blueberry); earth, some minerals, fine tannins should peak in 3-5 yrs. — 6 years ago

Bob McDonald

9.5

A very fine petillance giving a somewhat cloudy appearance. Quite youthful for a 7 year old white. Nutty and Lemon aromas and flavours with a cleansing acidity which will carry it forward. A favourite of Michaela our sommelier. I now have a new found admiration for Trebbiano, a variety used in Australia in the past to make bulk uninteresting Wine. This is refined and complex continuing to show different nuances with air. One of the 1001 Wines and one can see why. — 8 years ago

Pete Midgley

9.0

Had at Goodman restaurant with Brett and Michaela. Very nice — 10 years ago

Liz O'Neal

9.1

Bomb gruner with Michaela. Bright, crisp, acidic - everything I want in a gruner. Paired well with pizza and Brussels sprout salad — 7 years ago

with Michaela

Jenn Tesch

9.2

Michaela & Kevin rooftop reddddd — 9 years ago

Derrick Swedelius

9.5

Thanks Michaela! Super fun pop-up dinner @SxNW — 10 years ago

David VanHook

9.7

With Darren and michaela in maine — 12 years ago