New favourite wine. Skin contact. Salt dog — 7 years ago
Stor rød, trenger tid — 10 years ago
Cabernet Sauvignon from Faedo — 12 years ago
Sweet meaty barnyard Campari spritz. Love it. — 2 years ago
Fantastic. Much more complex than other Amarettos, and less dense and syrupy. The addition of Madagascar vanilla and Peruvian cocoa is superb. — 5 years ago
Tuscan islands Sangiovese — 7 years ago
Very crisp and clean. Nice and dry. — 10 years ago
Ansonaco from Isola del Gilglio - orange wine - citrusy and herbal and honey notes - had at island creek oyster with Meg Denstant — 12 years ago
Delicious orange wine, farmy and funky, good acids, minerals. At Libertine, 07/26/24 — 2 years ago
Very nice metodo classico sparkler. Pure chardonnay with lemonpeel, lime, mineral notes and very faint bready note. Small negative note as the bubbles could be tad nore refined to present more elegant mouthfeel. But for a price of a decent Prosecco this is still a winner. Definitely worth checking when you comeacross one — 5 years ago
Unbelievable Sangiovese. Perfumed with a nice finish. Drinks like a Nebbiolo . — 9 years ago
Nez élégant, radis et citron vert, agrumes en bouche, amandes, équilibré — 12 years ago
First dinner in Rome 2011 — 13 years ago
S.S. Mandani
Super orange the color apricots in the glass taste of the sun the island sun apricots and clementines.
Tannins are grippy. A bit of papaya. Mediterranean sun. Juice. Unapologetically and yet chill orange wine — 3 months ago