Smoked earth and truffle and seared beef, raspberry and blackberry with graphite and red cherry flex big terroir muscle showing baked poppyseed, roses, burnt rubber and a grain of mint, aromatically. Apocalyptic, ecstatically. Raspberry-cherry reduction with a rich cranberry tart, morel, smoked cherry and red currants, fig and allspice; endlessly transmogrifying into nuanced decadence. Amazing, seductive, bold.
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#mazischambertin #maisonchampy #côtedor #grandcru #vindebourgogne #grandcruburgundy #grandvindebourgogne #champymazischambertin — 3 years ago
2016 Opened 1/14/2020 — 4 years ago
Young, fruity, light body, probably needs a couple years — 15 days ago
Jenna’s favorite wine — 2 years ago
Very tasty. Leaner than the Cali chards I usually drink. Delish. — 4 years ago
Can tell that everything is there to be a great wine but it just feels like the age has taken a bit off of it's zippy exciting edge. Feels and tastes a little flat. Like I would have probably loved this 2 years ago...
Still solid though. — 4 years ago
Well balanced, earthy with red fruits. Smooth and elegant. — a year ago
Decant and use a burgundy glass. Makes a difference! And food! Very nice with salmon. — 3 years ago
Dmitry Muzychak
Выпито 03.05.24 в Koursros с Саввасом и Юлией. Достойное. — 2 days ago