Great! One w di and Chris when they came by the house the first time. Could have drank on honeymoon — 2 years ago
Raspberry,blackberry, slight cherry and plum, mixed with pepper and slight spice. Medium tannins and finish. I thought a 2013 would have mellowed more but I think this could easily go another 3-5 years on the cellar rack. Liked it and looking forward to seeing how it matures. — 3 years ago
Very fruity odor but not too sweet — 4 years ago
Great Pinot for Turkey Day dinner. Aromas of dark cherry, plum, blackberry, leather, and earth. On the bud, it has a wonderful finish with a nice spice note and more plum. Unfortunately, it’s my last bottle on this vintage. — a year ago
Robert bought at Pogo’s for Rancho Loma. Really enjoyable per Morgan, dry and acidic to cut thru food pairings. — 2 years ago
This defies all categories @ Rancho Loma — 3 years ago
"the cab Frank ads an herby freshness to the otherwise " Textbook Chili" nose. On the palate, the Syrah and Malbec flex their density and power with notes of rich plum, blackberry, and something wild. The cab adds some spice too. Superior palates may get espresso as well. If you let it linger, that herby freshness will return for a great refreshing finish." — a year ago
Lindsay says tastes like cherry. Morgan says dry. Andrew says dry, palatable, can’t wait to enjoy with our food. Robert bar and garden. Drank at rancho Loma — 2 years ago
Love rancho loma and loved this wine! Quite delicious at first sip. Drank at the ranch with Gogo Gumbo! — 4 years ago
Karen Tripson
This is a happy garnache to me. Mellow and ready for anything. — 4 months ago