Jon Haupt

9.0

Probably about at the end of this 2009 unless you super carefully store it. But it's very interesting, Dark toffee, caramel, kind of Madeira type notes. — a month ago

with Jason

Ted

9.2

Plums and black cherries. Velvety smooth cab franc. — 4 months ago

with Jeni

Brandon Boesch

9.1

Tasting older. Lots of earl grey tea, dried cherry, potpourri, some cedar, plums. — 6 months ago

Ana Laura Coto

9.2

90% Merlot and 10% Cabernet-Sauvignon — 12 days ago

with Carlos

Debra Copeland, WSET3, CSWS

9.0

Colour is very pale with just the lightest hint of coral pink. It’s off-dry with lots of ripe tropical fruits on the noise and palate - cantaloupe, peach, and a hint of floral. It’s a very interesting blend of grapes. — 4 months ago

Jamie Noon

9.0

Delicious! — 5 months ago

Bonnie Chu

9.1

With pavlova — 7 months ago

Paul Masson

9.1

Developing bruised apple complexity, sufficiently balanced with zingy citrus and minerality. — 2 months ago

JKT

9.1

At Mark Paul NYD Party old Cab series. Continuing with old Cab series. Equally surprising as the McDowell but a totally different profile, with more oxidative notes as expected for such an age and with rounder texture and shorter finish — 4 months ago

Michael Wehner

9.1

It went well on Christmas Eve with oysters and caviar — 5 months ago

with Margaret