Leve, fresco, frutado e um ponto de sal em boca. No nariz notas de abacaxi. Perfeito com queijo tipo reino! — 5 years ago
piel de plátano, fruta de hueso, con volumen, acidez, salinidad, cierto amargor — 4 years ago
New York Prime Boca. Keith, Kevin and Sal… — 2 years ago
Sal and I are at Da Vinci's and enjoying this a lot — 3 years ago
Christmas Present from Sal - really beautiful port - raisins and butter. Quite syrupy in viscosity — 5 years ago
Andy Stabile
Bigger than most Barbarescos… earthy and dry, some must, some spice. Lovely on the tongue. Light florals. Not overpowering. Classic Italian tart / cran. Even a lemony finish.
X-Mas gift from Tom& Sal from Le Volpi e l'Uva, Florence… their Northern Italian Wine Club this year. The rest of the case is headed for the cellar. — 4 months ago