Il Drago e la Fornace Giosue — 4 years ago
Rounded and a bit woody. Floral nose. Medium body. Like it don’t love it. Had in roma at gusto — 6 years ago
Jesse’s wine. Full bodied quite delicious. — 5 months ago
Awesome example of traditional Brunello incorporating a little concrete aging. — 4 years ago
Worth the hype. Excellent. — 5 years ago
Nebbiolo is better by the 1L — 7 years ago
Hibiscus, soy, strawberry, leather, light ruby red, acids and tannins mixed and pulls through, everything fades quickly — 4 years ago
Amazing! Deep dark fruit — 6 years ago
Scott Gould
Mannys Erika and Mark — 5 months ago