Aaron Tan

9.0

Try and try again until a bottle like this appears. There’s a fragility to this wine for sure, but I couldn’t ask for more when the smell of cherry liqueur filled the room as it was uncorked. In the glass, it unfurled with aromas of dried roses, truffles, and a touch of black tea. The colour was kind of like aged Nebbiolo, though leaning towards the ruby red hue. The palate was light-bodied with notes of cherry liqueur and an interesting mineral streak. The wine held on to this state for about an hour before it started losing a bit of life, with madeirised fruit notes appearing. Very pleasant experience. — 3 months ago

Anthony Ianni

9.7

Vvvvvvvvvacqueyras happy. #wine — 10 years ago

Alex Paget

9.0

Really good — 5 years ago

Joseph Minafra

9.0

Very drinkable now. This wine should please the American taste as a fruit forward and pleasant but excellent for the price. A great affordable wine to order while dinning out. — 7 years ago

Ned Gray Creed

9.3

Love the name of this producer. Wine was aces with the pesto, tomato, goat cheese, and arugula on grilled bread. — 5 years ago

Darren Delmore

9.6

On fire, with gobs of darkness and glory. — 9 years ago