TH

9.1

透明感のある金色。長野と山梨ルーツの国産ホップを含む6種類のホップ活用。エール独特の苦さが少なく爽やかな味わい@軽井沢のセブン — 2 years ago

Bk

10

Crazy good Oregon Pinot doesn’t taste like any Pinot I know. Ko — 4 years ago

Bk

10

Spicy peppery effervescent Grenache. Ko — 4 years ago

Matt Perlman

9.3

Ko-riesling night. When I think about the mosel I am more or less thinking of exactly this wine. Have had German Rieslings with more intensity and complexity but few that are more charming — 6 years ago

Jay Kim

9.4

Monkey Pod - Ko O’Lina (August 14, 2019) — 7 years ago

Janice in Livermore

9.4

2012 Zin at Ko at the Fairmont on Maui. — 8 years ago

Eric Hahn

9.5

Ko
Perfectly paired — 9 years ago

Vanessa

9.1

We love traversing this beautiful planet through the senses, tasting wine and conjuring images of the land and vine from which it came.

Here we’re taking a trip to Greece 🇬🇷 through our experience of this Gaia Estate Neméa Agiorgitiko 14.5% ABV (2019).

This wine is made from Agiorgitiko (ah-your-yeek-tee-ko), a rare grape variety native to Greece. It hails from Nemea, an appellation in the northeast corner of the Peloponnese peninsula of Greece.  

Just imagine sun-soaked vineyards surrounded by steep slopes and deep valleys, graced with cooling influences from the elevation and altitude of this region.  It has a medium ruby hue and aromatically intense notes of cherry, plum sauce, red apple skin, violet, rose water, anise, mint, sawdust, clove, nutmeg, and vanilla.

On the palate, this wine is dry with medium+ acidity, a medium+ body, high alcohol, medium+ fine-grained tannins, and medium+ intensity in flavors consistent with the nose. This wine has a medium+ finish that lingers.

It is wonderfully balanced between acidity and ripe fruit characteristics and offers strong complexity and a solid structure across acid, tannin, alcohol and fruit concentration.   — 4 years ago

with Deked1

Bk

10

Great second growth. Ko — 4 years ago

Piia Palonen

9.0

Sitruksinen, keltaluumuinen, viheromenainen, lempeän paahteinen vuosikertasamppanja samaisena vuotena eka kerran QP-nimityksen saaneelle vanhalle kuupparille, joka taas sai ko. nimityksen. Vapun tervetuliaismalja (Veetille ja) Martinille. Lempeä samppanja, tykkään aidosti. Hieno ja tyylikäs. ❤ — 5 years ago

Jessica

9.5

Momofuku ko — 7 years ago

with Savva

Takuya Namise

9.1

Ma Maison (Kawaguchi ko) — 8 years ago

Andrew Stock

8.9

Great acidity - apple, pear, lime, sweet. — 9 years ago

David Walser

9.0

$18 at Safeway. Had at Thai Lao restaurant near Ko Olina which is a BYOB place. A bit of leftover wine was had wIth restaurant leftovers at our timeshare. An ok wine, nothing special. — 4 years ago

Bk

10

100 yr old Riesling ko — 4 years ago

Ben Lehman

9.3

Last night at Ko. Such a pure expression of jacquere with incredible acidity, minerality, pure expression of mountain herbs, floral, tiny bit honeyed — 5 years ago

Tooty Frooty

9.3

Ko-llosalt god röding. Söt som en gullig kalv. — 6 years ago

Yuri

8.9

After Kabuki trip. — 7 years ago

Chloe Breider

10

From Rod, KO fave — 7 years ago

Janice in Livermore

8.9

2016 Cab at Ko at the Fairmont Kea Lani — 8 years ago

with Bill