Vittorio Veronelli

8.9

It’s a Kerner!!! — 2 days ago

Maggie Harrison

9.4

orange blossom, tangerine, satsuma, medium + acid. delicious — 3 months ago

Todd Scurci

9.3

#kerner #cisiamo #sudtirol — 8 months ago

with Annie

Michael Mugmon

9.2

Last hurrah for Zero Zero. — 2 years ago

with Amy

Jakub Kalinowski

9.0

Very expressive nose - with lemon peel, some white peach and a lot of mountain - mountain herbs & flowers, grass, minerality. Fresh & clean as a mountain spring.
Juicy and quite herby-savoury on the palate. Cool & fresh with rocky minerality. Nice depth & great length.
This is a really nice one - for an apero but also with food — 2 months ago

Kevin C

9.0

Started out fruit forward, plums, blackberries. After a little more air, it mellowed, and the rich tannins and earthiness shown thru. An hour plus in a decanter is needed. Then it is more of an old world Bordeaux. Stews, lamb, short ribs. — 8 months ago

Kristen Grimes

9.0

Lemon and white flowers on the nose, a rich body with mild acid and honey sweetness. "This is a really good one.' Bob, connoisseur of Liebfraumilch. — 2 years ago

John Willison

9.2

Tropical fruit. Good acidity and minerality. — 3 months ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.1

Delicious and unique. — 5 months ago

Galen Hasler

9.1

Beautiful aroma, fruits of Meyer lemon, stone. Luscious body — 10 months ago