Allison Lyzenga

9.5

Clear water white; medium plus intensity aromas of fresh honeydew melon, burnt sugar, rose water, cucumber water, subtle rice porridge, spring water; off dry, medium acid, high alcohol, medium plus body, medium plus intensity flavors of fresh honeydew melon, cucumber water, burnt sugar, mineral water; long finish, well integrated and concentrated, rich and elegant, outstanding — 4 days ago

Amaryllis Knight

9.6

@Vespertine delicious. peach, clove, anise
Drank it with raw scallops and burnt onion — 10 days ago

with Chapman

Rajiv Patnam

9.0

Mellow creamy sake. Light salinity and minimal rice after taste — 12 days ago

Ron R

9.3

Hitachino produce one of my fave beers. This particular one is quite exotic, since it’s made with red rice. It’s like an IPA, but cleaner. Displays hints of fruits, but besides barley and the red rice (hence the red presentation in the glass), no flavors are added. Wifey doesn’t drink beer, so I get to slurp these by myself 🐶 — 6 days ago

Rajiv Patnam

9.5

Almond and clean flavored sake with a mellow finish. Feels like a mouthful but dissipates very quickly. — 12 days ago

Rick K

9.5

Suntory's Blend of Japanese, Canadian, American, Irish and Scotch whiskies. Not going to be sold outside Japan, supposedly, due to complicated tariffs/duties. A little peaty and smoky, but just singular and really interesting. So many layers and it keeps changing in the glass. Really fun. Not as sweet as some Japanese whiskies I've had but not overly smokey or peaty either. I really like this. — a month ago

Justin R. Gibson

9.4

Namazake: diaginjo namakaze
"This sake has excellent balance between acicidity and sweetness giving it a full, clean taste. It's a very elegant floral sake with delicate fruitiness.
— 9 days ago

Eric Urbani

9.4

It’s me again, still lovin’ it — 13 days ago

Allison Lyzenga

9.0

Cloudy translucent white; medium intensity aromas of cherry blossom, button mushroom, yeasty, porridge ; dry, frizante, medium acid, medium alcohol, medium body, medium intensity flavors of button mushroom , yeast, rice porridge, cherry blossom; medium finish, savory and earthy — a month ago

Matt Sterr

9.2

Rice vodka. Nice flavors — a day ago