Chris MacLean

9.1

Food friendly. Great for a holiday gathering. Not showing its age. — 6 months ago

with Alessandro

Nate Wall

Winemaker at Troon Vineyard

9.0

Mmm, delicious. Altesse is likely my favorite Savoie white. While I live how Jacquere can almost have this ethereal quality to it, very pure mountain air kind of feel, Altesse brings this weight and depth which is really intriguing. This 2016 is just starting to show a little oxidation, but in a gracefully aged sort of way. Apple skin, delicate white flowers, slight brioche, lemon zest and loads of minerality on the finish. Delightful. — 5 years ago

Collier S. Wiese

9.1

Previously had the 2015. This was slightly more off-dry than dry but still excellent. — 6 years ago

Norman

9.1

Reviews go so far to say its the years best. I’m not there as I find it a bit hot w/o some of the depth of flavor and mouth feel. — 6 years ago

Kevin Mullally

9.0

Dry. Apples. Stone. Really nice — 7 years ago

Emily Anderson

8.9

@Christian W. Liedtke — 8 years ago

RustyR

9.0

Chilled. White pepper earth raspberry. Slightly acidic but great for grilled food — 8 years ago

Chris MacLean

9.0

Good but not memorable — 9 months ago

with Sarah

Severn G

9.2

2022 Independence Day Party 🇺🇲 with several members of our Tastevin crew and extended friends.🍷 Proof that our palates are wider than Burgundy. Notes may be light, scores will be honest.

750ml — 4 years ago

Andrew Lohse

8.9

stellar value—fresh, accessible, fun — 6 years ago

Mike Miller

9.7

First dry them a round sweetness. Pairing with a pumpkin curry. Will buy a case next time. — 6 years ago

with Anne

Ross Hensley

9.0

What a value. Great balanced SB — 7 years ago

Fredybeans

9.2

Rubis avec qq reflet plus brun
Nez épicé et compote de fruit rouge note d orange sanguine
Bouche ample pleine gourmande et fraîche tanins savoureux
J adore👍👍👍 — 8 years ago

Gordon Erickson

9.9

Had with Matt Luik, osseau irati cheese — 8 years ago

Severn G

9.1

2020 | Pinot Noir
Domaine Henry Pellé; Rosé
Loire Valley; Menetou-Salon, Morogues, France
(91-92; Drink 2023-26) — 3 years ago

Bryce

9.5

Smooth dark and delicious! Almost like an unsweetened berry pie! — 4 years ago

K L

9.3

Really great! Smooth and deep and ready to drink. Would@definitely get again same notes as a cab from sequoia frogs but less alcoholic and tanic — 5 years ago

Matt Perlman

9.0

Picked up a split of this because all my .375 empties got accidentally thrown out (I use them to store unfinished bottles in the fridge). So I was mostly after the bottle itself but what’s inside happens to be superb—lime, apple and floral notes with fine but not hard edged limestone mineral character, softened perhaps by the clay component of the terroir. I Sancerre-ly enjoyed it! — 6 years ago

Liam Davitt

9.0

Solid product, but lacks depth. Heat is pleasant but not overpowering. The vanillin on the other hand is overpowering. — 8 years ago

Cédric Ménier

9.4

Sacré glouglou, la bouteille semble toujours trop petite — 8 years ago