Peter van den Besselaar

9.2

Vintage 2021 Classic, leather, tobacco, earthy. Blind tasted. I thought St Estephe… — 8 months ago

Wicken Pan

9.0

Great wine from China — 8 years ago

Rebecca Fletcher

8.9

90% CS, 10% Merlot. M- intensity on the nose. Plum and black cherry. Asian spice. M acid and body. M+ tannin. Can definitely taste the new (60%) French oak on the palate. Long finish and balanced. — 10 years ago

Katrina Wang

9.0

Smells like butter and chestnut. Has a creamy and coconut taste. — 11 years ago

Freddy R. Troya

9.0

100% Dunkelfelder grapes grown in by the Helan mountains in Ningxia, China. Dark and intense, mulberry, dark cherry and chocolate flavors and notes at all times. Some thyme and herbs can be sensed on the palate as well. Mid plus tannins and silky finish. — a year ago

Rebecca Fletcher

8.9

85% CS, 15% Merlot. 19 months in new French oak. Plum, cherry, and black currant. Rose, cinnamon and nutmeg. M acid and body. M+ front tannin. Good structure and balance. Just needs more time to mature. — 10 years ago

Carl Enson

9.0

Excellent. Gift from Helan — 10 years ago

Anthony De Blasi

9.1

My second Chinese wine ever, what I remember from the first one was that Cab Sauv tastes quite peppery and I had the same feeling here. Nevertheless a very correct wine for the money. — 5 years ago

Daacat Daacat

8.9

国产酒，对品质感到一分意外的惊喜。据说是该酒庄第一个年份的黑品诺，加油！ — 8 years ago

Matt Duncan

9.3

Light honey suckle, ripe melon, vanilla undertone. Easily mistaken for Carneros. Well done indeed. — 10 years ago