Raun Kupiec

9.1

Good aromatics, very smooth, light mouthfeel considering the depth of vanilla, and maple syrup. Nice fruit overtones, apricot? — 2 years ago

KA

9.1

Funky Jamaican rum — 6 years ago

Kyle Katterjohn

10

Best Rum I’ve found — 8 years ago

Taylor Angino

9.4

Smooth beginning with sweet endings. Subtle notes of the West Indies with a round sumptuous finish. Highly recommended for a snow day!! #kikokhaki — 8 years ago

Eric Nesto

9.0

Back again, the sweet nectar of the French West Indies — 9 years ago

with Nita

terry

9.8

Absolutely excellent with west indies salad [jumbo lumber blue crab from Mobile Bay marinated for 24 hours] -- a real simple recipe — 10 years ago

Martin Bergo

9.1

Lighter, fruitier, white pears, elegant, balanced. — 3 years ago

Jay Kline

9.7

Imagine the booziest, French glazed orange candies ever made and they were perfect. I’ve never had a rum display so much citrus fruit before. Tastes like it was aged in a Grand Marnier barrel but it wasn’t. A blend of rums from multiple pot stills aged over 40 years in French and American oak. I’m left wanting for nothing. Too bad this is unobtanium anymore. — 6 years ago

Kevin Woods

9.0

Backyard bar and baby monitor — 8 years ago

with Ali

Mick Farrell

9.1

Happy Birthday, Chip!🥃 — 9 years ago

with Paul, Mary and 6 others

Antoine Pin

Wine Buyer Kroger/QFC

9.0

I have found a new spiced rum. — 9 years ago

Federico

9.5

Veramente buono — 10 years ago

Antonio Gianola

9.0

Favorite rum from any country. Perfect stuff. Brown sugar and spiced maple syrup — 10 years ago

GV

9.0

Nice, rounded Porter from the folks at Guinness. It has a dark colour with a very acceptable light carbonation and nut brown head that goes quite quickly. Taste wise, this is mild and smooth with hints of toffee and chocolate. Lovely. — 3 years ago

Ángel Rodríguez

9.8

At Eric's in New York — 7 years ago

Gregory Fulchiero

9.0

Fruit forward and fragrant. A treat. — 8 years ago

Nick Piccone

10

Locals only — 9 years ago

Scott Taddeo

9.3

Hell good. So much going on; pineapple, mandarin, cumquat, yellow peach, banana skin, cinnamon, brown butter, peanuts, charred bark and even salty. Harshish spirit but how the producer wants. — 9 years ago

Toni Zablocki

9.2

The intensity of richness and flavor is *insane* and the drinkability does not reflect the proof. Happy this is back in distribution! — 9 years ago

Nola Slakey

9.2

Great with egg nog and hot buttered rum — 10 years ago