Gregory Fulchiero

9.6

An insanely complex wine. Loads of briny salinity, salted nuts, and a manzanilla-like Sherry quality. Petit Meslier grape - a cross between Gouais Blanc and Savagnin. Virtually extinct. Wow. — 7 months ago

perri cohen

9.3

Like a beautiful fortified sherry! chefs kiss perfect! — 4 years ago

Vincent Derquenne

9.1

Read about it! This is crazy good!
Taste like champagne without bubbles! Cross between gouais, traminer and ..... Thank you Clovis! — 9 years ago

Ceccherini Cristiano

9.5

Surprise of the year
Super good
I would not only say this is interesting
I think this is great!!!👍 — 7 years ago

Leslie Glen

10

Dry and crisp. Perfect for oysters!! — 9 years ago