Peter van den Besselaar

9.1

Vintage 2023 | Introverted, lovely elegance — a day ago

Charles Houssa

9.2

With Jae and JY at a great restaurant — 10 months ago

Tony Loyola

9.2

Nariz intensa a frutas a pesar de ser un 2006. Frutas frrescas, un poco de cheeries, hint de pasas. En boca taninos marcados y post gusto y acidez mediano alto. Frutas en boca con intensidad en el terroir: tierra, cuero. Excelente para el año. — 2 years ago

Dick Schinkel

9.8

From Sydonios Glas
A blend of 60% Garnacha and 40% Cariñena from 110+ years old vines!

Fantastic aromatic nose with ripe black and red berries fruits, blue berries, spice, very fine cedar, authum forest, fine herbal touch, layered fruit flavors on the full bodied palate, juicy fruits, earth, impeccable balance, fine ripe tannin, crisp acidity, long creamy yummy aftertaste!
98 DSP.
Salud a Todos 🍷 — 3 days ago

Herb Listen

9.1

Porta vino wine dinner — a year ago

Jorge Pazos

10

Tast Porrera 2022 — 3 years ago

Michael Phillips

9.2

Lovely well rounded little known priorat. At 21 years of age remarkably youthful. — 6 months ago

Dick Schinkel

9.8

Only 1200 Bottles!
This is Bottle 0945! — 7 months ago

John Hagood

9.1

At Kwiezien met Heleen 11/23/2033 — 2 years ago

Xavi

9.3

Great Priorat. Black fruit and spices in a background of low earthy notes. Nice medium finish, maybe a little bitterness. Im beginning to feel Porrera is my favorite Priorat town. Edit: 91 to 93. Best Priorat on the 20 euro range. — 5 years ago