We have more bottles and expect this wine will benefit from more time in the bottle. All the same, this big-bodied, tannin forward barbera is a bold delight.
Also a *spectacular* pairing with charred eggplant. — 3 years ago
Real finesse here. Love what GiGi is doing. — 3 months ago
Buttery but not gluttony. - The GiGi
Nearly as good as champagne confetti - Yiiiiiiiiiiiiing
Hints of caramel and dream - Karen — 7 months ago
Borgo Mooca — 3 years ago
Thank you Leo & Gigi Graziano for an amazing bottle. — 3 years ago
2024/1/1. Tangy, sweet and sour with citrus, earth, and a little acetic funk — 4 months ago
buy again. from astor — a year ago
Check previous review.
On a collllddd night this was the perfect partner for linguine ala carbonara.
Big, 15° Also big dark cherries, a medicinal quality with big tar on the nose. Bright acids, grippy too, not overtly. A joy to drink. This one just keeps better. — 2 years ago
Scott E. Becker
[Tasted on March 14, 2024 at Home]
Purchased during 2014 visit to the winery in Piemonte. Cherry and strawberry fruit, with Herbs de Provence, tobacco, tar, iron, roses, cedar and earth. — 2 months ago