Ming L

9.3

When last tasted about 3 years ago, the palate left much to be desired. This is finally coming together.
The nose shows beautifully with blackberries, prune, black tea leaf, cured meat, black pepper, and cocoa powder. Medium to full, the palate is lush, silky, and powerful. Fresh round acidity and fine grained tannins. Long candied herbal finish.
This will continued to evolve and provide drinking pleasure for the next 10-15 years.
— 21 days ago

Andrew Schirmer

8.9

Soft fruit, some bacon, smoked meat, & herbs. Not very complex. Lovely BBQ wine. Unlike many WA syrah, not an alcoholic fruit bomb. However, terrible QPR for the level of vinous complexity on offer. — 2 years ago

with Alsu

Eric W Brown

9.1

Blackberries, coffee, big wine @16% — 3 years ago

Justin Bothur

9.3

Blackberry, licorice , raspberry jam, touch of tobacco. — 3 months ago

Jan de Weerd

9.2

Super spicy. Edgy dry fruit with notes of tar and cigar, yet a nice balanced finish. Definitely not the typical full bodied, lucious Shiraz you’d expect from South Australia. — 5 months ago

with Tammy

Jalyn Warren

9.1

Very nice! — 3 years ago

Sandeep Konchady

9.0

Really great taste, mild yet flavorful. — 4 years ago

Bob McDonald

9.2

Another excellent red in the Henschke range. Brief notes: A GMS blend from the Barossa Valley. Rich and flavoursome (14.5% ABV). Red and blue fruits - medium plus bodied - plush. Stephen Henschke often said on the weekend what great vintages 2022 and 2023 were. Added to the fabulous 2021, that’s 3 great vintages in a row. — 6 months ago

Anthony Cammarata Jr.

9.5

One of the best Napa Valley wines in the Valley! — 9 months ago

with Daniel and Michael

Andrew Holod

National Sales Grapes of Spain

9.3

My wife commented that this had too much color and heft, given its age.
Deep, vibrant purple. Intense plummy fruit bouyed w warm toasted aromas that conjure vanilla, cumin, toasted oak. Dense, fleshy, long, with resolved tannins that still offer plenty of structure and elegant acidity. Among the best domestic, 'natural' wines I've had. — 3 years ago