"Odedi"

9.2

It is time for my #FridayCabernetfix.

Inky in color with a reddish rim.

Fruity nose with black fruits, wood, earth, spices, tobacco, vegetables, coffee, herbs and chocolates.

Full-bodied with medium acidity and long legs.

Dry on the palate with black currants, plums, cooked cherries, light oak, spices, chocolates, licorice, coffee, light vanilla, tobacco leaf, herbs, peppercorn, earth and black tea.

Long finish with round tannins and tangy raspberries.

This is a delicious Cabernet Sauvignon based Bordeaux blend from Israel. Rich and extracted. Fruit forward and elegant.

Complex and well structured with good balance. Feels like a very rich Left Bank Bordeaux.

I've had a few vintages of this wine, and it is very consistent.

This 4 year old Cabernet is still young but already Complex, and will continue to age nicely in the next 10 years.

Needs a couple of hours to open up properly, and bring out the complexity and structure, but good right out of the bottle too.

A great sipping wine that will also pair nicely with a big piece of steak.

A blend of 86% Cabernet Sauvignon, 9% Cabernet Franc, 3% Syrah and 2% Petite Sirah.

14% alcohol by volume.

92 points.

$50. — a day ago

Sagee Aran

9.3

At its prime. A solid CS, full of textures, aromas and taste. — 4 months ago

Mike Holzer

9.1

Pre dinner wine at Dead Sea resort jordan. Med to full bodied. Black fruit tobacco anise. Nice tannins. — 3 years ago

with Ania

Bruce Leboff

8.9

A local fave. Limited bouquet- hint of red berries and tobacco. Medium weight and finish. — 2 days ago

with David

Sagee Aran

9.2

A blend of Syrah, CS, PV and Merlot. Very round and smooth — 2 months ago

Brad Kalish

9.6

J/h. Decanted 4 hrs. Still too young — a year ago

Harvey Raben

9.1

This is a very concentrated wine with lots of black fruit and spices. The palate is complex and layered. The blend of Merlot and Cabernet carries the day.The. Petit verdot provides substantial color making this wine opaque. — 20 days ago

Iwan

9.2

Castel always delivers. Elegant. — 2 months ago

Sam Friedland

8.9

Started very nice with some pepperish notes. Dissipated in a half an hour. — 7 months ago

Bruce Leboff

9.3

Lovely with ripe acidity and very long finish. Tough grape to work with. Lovely to drink — 3 years ago

with David