Faugères, Languedoc

Domaine Léon Barral

Faugères Carignan Blend 2013

Frenchie fruit. Red currant dark berry and forest floor. A lot going on here. — 15 days ago

P, Mike and 16 others liked this

Clos Fantine

Faugères Carignan Blend 2016

Soulful, wild, delicious Carignan/Syrah/Grenache blend. Violet and cinnamon potpourri, dried herbs, juicy plum and blackberry. Awesome — a month ago

Tom, Ira and 6 others liked this

Mas Coutelou (Jean François Coutelou)

7, Rue de la Pompe Syrah Grenache 2016

Kärt återseende med vinet som gjorde mig intresserad av naturviner för några år sedan. Då kändes den som en revolution i munnen med sitt brettiga fizz. Men snart 400 viner senare så kan jag kanske sätta ett mer nyktert (tihi!) betyg än det 9,7 som det kändes som då. Vin&natur — 2 days ago

Daumas Gassac

Mas de Daumas Haute Vallée du Gassac Blanc White Blend 2008

No formal notes, NYC night out. — 9 days ago

Lyle Fass
with Lyle
Lyle, jesus and 23 others liked this
Lyle Fass

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This was crazy good
Severn Goodwin

Severn Goodwin Influencer Badge

Great opposing bottle to the Cotat.

Mas d'Alezon

Le Presbytére Faugères Grenache Blend 2017

Light and graceful. Raspberry, currant, garrigue. Like a wind that just blew in from the field. Great stuff from #winetraditions — 17 days ago

Château de la Négly

Clos des Truffiers Coteaux du Languedoc Syrah 2001

2001! Encore trop jeune! 100pts Parker!!! Très beau vin et sera encore plus grand dans le futur! — 2 days ago

Mike, Peter and 8 others liked this

Gérard Bertrand

Cote des Roses Languedoc Syrah Blend Rosé 2017

Really nice. Creamy initially until the acid takes over. Lots of raspberry, lime, and light grass notes. Great choice for everyone. Those who drink cheap rose by the gallon will be wowed. Those that are looking for something beyond the typical rose will be impressed. Costco has a ton of it. Still. — 8 days ago

Mark and Steve liked this

Daumas Gassac

Haute Vallee du Gassac Red Blend 2013

🎄 Advent Halfy Calendar Day 10 🎄

🎅 Santa says “I thought I was a fruity chap but this blends got me beat Ho Ho Ho”

📝 I say a crazy blend that works really well to deliver a Choc cherry raspberry gateaux 🎅 “mmmmm Cake, Santa likes cake”

⏩ 🍾 Mrs E got Laurent Perrier Brut NV

📍 Mas de Daumas Gassac 2013

🏵 90 points

🍇 72% Cabernet Sauvignon, 5.4% Merlot, 5.3% Tannat, 3.8% Cabernet Franc, 2.5% Malbec, 2% Pinot Noir, 9% other rare varieties

🍷 Deep opaque ruby

👃 An soft oak red & black fruit explosion through cocoa cream of black current/berry, blueberry, dark cherry & raspberry forming a black forest gateaux

👄 Med body of chocolate infused blackcurrant & dark cherry w/ raspberry & blackberry I med+ acidity

🎯 Med+ black cherry gateaux light linger
— 3 hours ago

Chris, Kimberly and 4 others liked this

Daumas Gassac

Vin de Pays de l'Hérault Cabernet Sauvignon Blend 1984

Rood fruit en kersen in de neus, soepel, laag in tannine en klein zuurtje/kruidig. De eerste wijn uit mijn geboortejaar! Fantastisch :-) — 4 days ago

Peter Zandbergen
with Peter
Thijs, Sander and 11 others liked this

Gérard Bertrand

Le Viala Minervois-La Livinière 2010

Smoke, pepper, dark wild berries, mild tannins, medium+ acidity, clarity of fruit. Very food friendly. — 13 days ago

Ron, romo and 8 others liked this