Nick Piccone

8.9

Opens up a little funky but after that a spice, licorice, blackberry — 19 hours ago

Stuart Pollack

9.8

Just perfect. Leather and perfect tannins, followed by a pepper finish. One of the best wines I have ever had. — a month ago

Adam Reinhard

9.3

I see what they did there putting peaches and strawberries on that label. Very smooth. Now all I can think about is peaches and strawberries.... — 5 days ago

Ken Venezio

9.3

Great old vine Grenache. Inky black in the glass. This is crazy good right out of the bottle and opens to a medley of fruits and spices. Long elegant finish. This could easily stand up for a few years — 8 days ago

Thierry POUSSIN

9.1

2014, excellent, rond, fruité, souple — 5 days ago

Peter van den Besselaar

9.1

Vintage 2012 / My marriageday. So better choose a wine that suits my Love. It does! This #picsaintloup has a shy smell. At 6 years old it has something of everything: spicyness, cherries, minerals. But it is the velvety taste, soooo smooth, that blows you off position. 14 procent alcohol but not disturbing. #languedoc rules. #syrah — 7 days ago

Alex Lallos

Owner No Limit Fine Wines, Private Wine Consultant

9.2

So pretty and so fresh. Beautiful dark cherry in color. Very much like a Bordeaux (st Julien ) in many respects. Not as powerful but lots of claret character on the nose. Long and bright on the palate. In a really great spot now with 18 years on it. Still tastes very youthful — 17 days ago

Tom Casagrande

9.1

I’m betting not many acid freaks look to Corbieres, but the few that do look here. Savory, minerally nose has some spicy dark berries but mostly pulverized rocks. Lean but mouthfilling, with beautifully pure ripe dark berries, very crisp acids, and loads of minerality. This would be outrageous with a winter lamb stew. — 7 days ago

Cristóbal Arellano Borges

8.9

Only other varietal Petit Verdots that I’ve tried was Forlorn Hope. This one is pretty tasty and amazingly complex given the price. Baking spices, pyrazine, tannins on the finish — a day ago

Fraser McKinley

9.3

Slippery, grapey and dangerously delicious - 2017 — 2 days ago