Erich Russell Winery

Hamilton Russell Vineyards

Hemel-En-Aarde Valley Pinot Noir 2022

High acidity and light bodied with bright red fruit flavors — 17 days ago

Joel, Ira and 1 other liked this

Bevan Cellars

Ontogeny Oakville Red Wine 2013

2013 Ontogeny Proprietary Red is a blend of 65% Cabernet Sauvignon, 25% Petit Verdot, and 10% Cabernet Franc, coming from some of Russell Bevan’s favorite vineyard sources – Sugarloaf Mountain, Two Dogs, Tin Box and Tench. Quite flavorful, it is exhibiting slightly more new oak than some of the other cuvées, but is still sexy and opulent, with voluptuous texture, low acidity, and oodles of juicy, succulent black and red fruits, licorice, underbrush and a touch of vanillin. An already irresistible beauty, it can be drunk over the next 20 years. — 10 months ago

Juan, Tom and 13 others liked this

Celler D. Russell Smith

Montsant Vino Tinto Garnatxa Negra Samsó 2016

Red currant, cherry, and leather with a medium body and finish. — 5 years ago

Nikkisa Christian
with Nikkisa

Bevan Cellars

Tench Vineyard Cabernet Sauvignon 2018

Tasting 2018’s with Russell — 6 years ago

Holli Greenfield
with Holli
Shay, Eric and 6 others liked this

Erich Salomon/Undhof

Lindberg Grüner Veltliner 2017

Cathy Corison
9.1

Fondue night. — 6 years ago

William martin
with William
Eric, E and 11 others liked this

Hamilton Russell Vineyards

Hemel-en-Aarde Valley Chardonnay

Close to a Chassagne Montrachet — 7 years ago

Herman Story

Nuts & Bolts California Syrah 2016

Shay A
9.3

This is my second Herman Story wine. Normally, I’d sock my ‘16 Syrahs away for years, but I’ve seen reviews say this is so enjoyable young, so I decided to experiment. This is like rocket fuel...full throttle. BUT, it stops short of being out of balance/gloopy. These wines make me think this winemaker, named Russell, is like the Russell Bevan version of Paso Rhône varietals...big, bold, & delicious in style.

After only 30mins, this revealed some smoked meat, peppercorn, olive and underripe blackberry. Some sage as well. Massive on the palate...all sorts of dark, ripe fruit with a sweetened core. Bacon fat, roasted plum, and baked berry pie. This is hedonistic in style and not for the faint of heart, but it does a good job of restraining itself from where it could go. A fun wine.
— 7 years ago

Weston EidsonMark Flesher
with Weston and Mark
Mark, P and 42 others liked this
Kirk F

Kirk F

@Shay A you are right on about Russell From. He is a big personality and fun to be around. He visited our home in 2010 on one of his ‘Casula Encounters’ tours. We had a blast! Yet to get to Paso but it is on our short list!
Mark Flesher

Mark Flesher

This wine poured like motor oil into the glass, and even stained the sides when swirling! The entry is a full throttle gingerbread spice cookie with plums and figs to the middle. Really wasn't getting much of a savory note at all in the first two-thirds of this wine The finish of this wine is just as dense as the front and middle. This is where some of the savory grilled meat characteristics showed, but it was just enough. More fruit, less funk. This one definitely has the structure to last 10 years.... but with it drinking this well, why wait? Great pull @Shay A
9.3
TheSkip

TheSkip

This is full tilt!

Hamilton Russell Vineyards

Ashbourne Pinotage 2020

Vintage 2020 | WOTN | Beautiful wine: rosemary, raspberry, cigarbox, piment. Nice complexity, refinement and elegance. — 4 months ago

Doug, Bob and 4 others liked this

Bevan Cellars

Tench Vineyard EE Red Blend 2016

PNP & Singing right now! Russell Bevan makes great wines! Cheers 🍇🍷👏🏻👍🏻 — 2 years ago

Shay, Tom and 26 others liked this

Erich Salomon/Undhof

Undhof Kögl Riesling 2016

Not at all like an Austrian riesling. This was restrained, aromatic and minerally tinged. — 6 years ago

Soshi liked this

Erich Sattler

Burgenland Zweigelt Rosé 2018

Really nice just barely sparkling rose — 6 years ago

Hamilton Russell Vineyards

Ashbourne Pinotage/Cinsault

Pure delight — a Beaujolais-esque expression that’s an easy, beautiful drink. — 7 years ago

Bevan Cellars

Wildfoote Vineyard Vixen Block Cabernet Sauvignon 2013

Still needs a 45 minute decanting. Russell is making some great Bordeaux style wines. — 7 years ago

David, Eric and 50 others liked this
David L

David L Influencer Badge Premium Badge

@Paul Treadway Huntington Beacher Bum Until Tuesday morning. Santa Monica
Paul T, Missing My Beautiful Wife 24/7

Paul T, Missing My Beautiful Wife 24/7

Hmm, I’ll see what I can do, fighting my wife’s sinus infection, woke up today with some symptoms 😷

Bevan Cellars

EE Cabernet Sauvignon Blend 2016

PNP / Exceptional @ 10 years young! 65% Cab. Sauv., 30% Cab. Franc & the rest Merlot. Classic Oakville with deep dark fruit concentration, lots of glycerin, opulent drinking experience. Kudos to Russell Bevan-Owner/Winemaker! Cheers 🍇🍷👍🏻👏🏻 — 5 months ago

Juan, Bob and 17 others liked this

Bevan Cellars

Tin Box Vineyard Cabernet Sauvignon Blend 2011

Russell hit a home run with this 2011. Wow! — 4 years ago

Tom, Eric and 21 others liked this
Eric

Eric Premium Badge

Big score! I’m guessing the vintage may have dialed back the style a bit? Love this vineyard.

Bevan Cellars

Ritchie Vineyard Chardonnay 2018

Slightly hazy (unfined?) gold. Abundant nose of honeyed tropical fruits, baked apple, and vanilla tinged orange crème. Full-bodied palate of cooked pineapple, baked apple, hint of orange, yellow lilies, and… how does one say “baseball bat” only subtly? Another quintessential Russell Bevan white that’s a monster in body, but velvet on the palate. A big wine that begs for big, complex dishes. My drinking partner (who suggested the wine was like an Adele song… you think it’s going to be a rustic stumble, but it clearly has much more going on) made an incredible pork loin, root vegetable, and apple entrée that was right where a dish should be to stand up to this wine. Similar dishes will work. Not your grandmother’s Chardonnay. Drink now through 2023. — 5 years ago

Dawn, Josh and 4 others liked this

Bevan Cellars

Ontogeny Napa Valley Red Blend

What a great wine! Every sips makes me think of fun times with Russell, Victoria and Pumpkin! — 6 years ago

Kirk and Eric liked this

Addax

Cabernet Sauvignon 2009

Inaugural vintage of a truly great wine. This wine is pre- Russell Bevan - Luc Morlet is the wine maker. The wine is so soft at this point with a finish that persists in such a harmonious fashion. Absolute treat. The fruit is dark and delicious. The alcohol is >15% but the wine is so well balanced, the alcohol does not seem out of place. Great wine. — 7 years ago

ADAM STROMFELD
with ADAM
Joe, Shay and 6 others liked this