Stephen Redenbaugh

9.4

Simply superb! 12.4 Napa Chard? Hell yeah. Smooth, silken, near-perfection. Ripe pear, melon, and dark, black apple. Great acid-fruit balance…soft, flirty fruit. What a pure pleasure with gratin and Smoking Goose rum soaked ham…. — 5 days ago

Brendan Baker

9.2

Orchard fruit, floral, orange peel, slightly waxy, med acid 🥰 — 7 months ago

Atticus Honore

8.9

Would benefit from a little more time, but already very drinkable — a year ago

with Hallie

Brendan Baker

8.9

Deep gold, orchard fruit, slightly oxidative, some bitterness on the finish — 2 years ago

Brandon Boesch

9.5

So good. Perfect with Mediterranean feast! Crisp, nervy, but a nice round creaminess that balances it out. Will definitely buy again. — 17 days ago

Pinotman /// Andreas

8.9

Coming together. Still a little tart. Cranberry, strawberry, Nice although lacks a little bit depth i typically like. — 6 months ago

Atticus Honore

9.1

Lots of green bell and white pepper, solid earthiness. — a year ago

with Hallie

Christopher McGauran

8.9

Wonderful summer wine that made my big toe shoot right outta my boot! — 2 years ago

Pinotman /// Andreas

9.2

My go to Chard. Like a white a burgh with a touch more fruit. In my book best Chard maker in Cali. — 6 months ago

Adriana Fabbro

9.2

Deep color pushes this one almost into “chillable” red territory. Great with medium rare tuna. Mourvèdre / Cinsault blend this vintage really hits. — 8 months ago