Doug Powers

9.2

So, this is Agathe’s top cuvée of Sylvaner (which I’ve heard is one of her favorite grapes) grown in the Grand Cru “Zinnkoepfle” — the problem in Alsace is that Sylvaner is not considered a “noble” grape, and thus this wine is “Eminence” rather than identifying the vineyard site. With that said, spicy aromatics, floral and ripe white stonefruit aromas and flavors, great acid balance adds depth and complexity, super fine Alsatian Sylvaner!! — 4 months ago

with Jim

Sam Wood

9.0

Refreshing weight at such low abv. How? — 2 years ago

Kurt Schuster

9.1

Perfect with an omelette au fromage — 2 years ago

S.S. Mandani

9.3

Beautiful bouquet. Honey and hay. And apples.

Was not expecting bubbles but they’re there. Light and playful.

Similar to a gewurz. Really lovely and surprising. — 6 months ago

Sam Wood

9.2

These wines provoke the most conversation out of any NY producer. So much character from such low abv. Total conundrum. No underripe notes at all. — a year ago

Sam Wood

9.5

Arlos Block CF rosé 21’. So much grip for 10.5%. Unreal job tasty tasty tasty NYCF. My preferred heavier body rosé style. Wine of the summer. — 2 years ago

S.S. Mandani

9.3

Straw yellow with a slightly more golden bronze hue.

Yogurty aromatics. Creamy. Bready. Or like peach custard. Or egg tart.

Wow. Zippy. Nice mousse. Honestly reminds me of champagne ha. A pet nat with notes of champagne. Bready. Yeasty. But reserved. Good acid. Luxuriant bubbles.

Might make it into the next wine club tasting I think! — 7 months ago

Sam Wood

9.1

Crisp not weird — 2 years ago

Sam Wood

9.0

Really enjoyable — 2 years ago

Greg Bencivengo

8.9

Sparkling. Earthy, citrus peel. Light acidity. Great balance. — 3 years ago