Sagee Aran

9.1

2024 vintage. Pale white in color. Balanced with nuances — 13 days ago

Beau Finley

9.2

Delicious big but not overpowering pinto noir with juicy and peppery notes — 5 years ago

Julia Miller

9.4

Delicious, cloudy and funky but not heavy. Very refreshing. — 5 years ago

Lindsey King

9.0

Juicy heady a little hairy — 7 years ago

Brandon S

8.9

Typical light bodied Pinto. Has good depth though. Very drinkable. Really good, but not "exciting". Very fruit froward. — 7 years ago

Tamara Pulido

9.5

Dried cherries a hint of pepper but not overwhelming. Acidic but balanced bold and tamara dry :) — 8 years ago

Marshall Todd Herron DPM

9.8

This is another Oregon Pinto Noir. The best state in the world for Pinot Noir I have concluded. This is Winderlea 2013 Pinot Noir from Dundee Hills Vineyards. The cork was pretty bad. The bouquet was much better after 30 minutes of decanting and aerating with my new Aervana electric wine aerator!!!!!!!!!!! I love it! I love the wine too. The bouquet is hot cherry pie fresh from the oven. Very simple. The color is a beautiful clear ruby red. The legs are long and thick, unlike most pinot noirs. The initial flavor explosion is red grapes and black cherries. There is a hint of green apple. This is a thick on the palate pinot. The finish is long and has a dry mineral like finish. At 12.8%, I am very impressed!!!!!!! — 10 years ago

Ericsson

8.9

WEST3 London. Very good vintage port. Young. — 7 months ago

Raun Kupiec

9.0

Quite fine and almost delicate for LBV. Dried floral notes, blueberry, tea. Nice drying finish. — 5 years ago

Richard Portes

9.4

17.5. 20 year tawny is very special, and this one is luscious without being heavy. — 6 years ago

Jeff S

9.5

Fantastic wine! Well rounded full body and dry with smoothness. — 7 years ago

Glenn Fiddich

10

this is my kind of wine! — 7 years ago

Daniel Argandona

9.0

Interesting...golden color but you can almost taste jungle fruit. I like it. Unique!! — 8 years ago

Debra Sampson

9.2

Delicious — 9 years ago

Samuel Sabori

9.3

Dried florals, juicy, dried strawberries, — 2 years ago

Rachael Mallory

9.7

Wine club January?
— 3 years ago

Scott C

Founder / Co-director SR Wine imports

9.0

Great value , dry Palomino . Lovely salty finish . Perfect with a plate of cold meats & olives — 5 years ago

Shengli Hu

9.5

Vinhas Velhas - 40+ indigenous varietals inter planted. 20.5% Fig, prune, almond paste, raisin, sticky pumpkin pudding, pecan pie. Elevated acidity, full body. Pronounced intensity and prolonged finish. — 7 years ago

Dmitri

9.5

Tangerine gatorade. This will really freak em out:) #winetherapy — 8 years ago

Maciej Kurka

9.4

I was lucky to try some of Niepoort ports at Martine Saunier tasting recently and since then I’m hooked on Port. This one very complex more dark chocolate and mocha like flavors than deep toasted almond that I was getting from Fronseca and Ramos Pinto. This seems to be my kind of port. Niepoort that is. — 9 years ago

with Scott