Marcel Van Duinen

9.0

Dubbele magnum, mooie helder, licht rood/oranje. Prettige geur, maar dun van smaak, veel zuren en weinig beleving in de afdronk. — 2 years ago

Miguel Ostrowski

9.1

Fun, tasty, complex, and beautifully dry. Dun composition using all 7 authorized varietals in Champagne — 8 years ago

Elvin Chan

9.5

Eventually：Brut nature, bone dry. Oxidative nose with bouquet of oriental herbs, sherry and hints of honey. Sweet stone Fruits such as apricot and peach come after 1 hr with sharp acidity lingering in mouth.
Can encore
Learning: breath at least half Hr and dun drink too fast. — 10 years ago

Arielle Poliner

10

So delicious! Had this in Chicago at a work outing and they kept bringing bottles to the table. Amazing. — 10 years ago

Cured - Will And Coral Frischkorn

9.2

Another damn interesting expression of this grape from California. Get rr dun @Tegan Passalacqua — 11 years ago

Wirr Kopp

9.0

Caramel and lemon. Great. — 12 years ago

Sam Lee

8.9

Mom 🧒🏼
drives, visits and her friends on todays seasons holiday eve 🌈
🌻
And cooks too
🥘

I dun invite anyone tonight, just enjoy it by myself and looking forward to us big winter family dinner Sunday
🌆

There is a nice 🌻 blackcurrant 🍇 juicy black fruit underneath with waves vast of espresso coffee and chocolate oak on top of my palate, real nice and so good on this seasonal greeting holidays 🎄 So nicely paired with tapas set and family favorite curry veggie stew
🥘 — 5 years ago

Adam Shane

9.0

Not too peaty for an Islay! — 10 years ago

Minie Toh

8.9

I dun like white wine, but after this I fall in love.. — 10 years ago

Ichiro Kawachi

9.1

My last drop from bottle I brought back from Porto. Overall dun hue. This is like aged cured ham. It really makes me want to reach out for the Stilton. — 10 years ago

Gordon Smouther

9.0

Paired with dun genesis crab kimchi and ceviche at Pacifica Restaurant Palm Desert — 11 years ago

Teri Smith

9.7

Enjoying a bottle at dun and graham at the plaza in kc — 13 years ago

Vincent Piquard

9.0

Une bouteille mythique. Dun point de vue technique et puissance c'est un monstre. Un nez très bien en place. Une bouche dune puissance et dune longueur invraisemblable pour un vin de 88. Les tanins sont très bien en place. Une finale mentholee qui donne de la fraîcheur et de la reprise. Le souci est que ce vin manque de fondu et de soyeux pour qu'il soit envoûtant. C'est très bien et conventionnel mais il lui manque la petite pointe d'humanité. — 6 years ago

Benjamin Hall Jr

9.2

Fantastic cab franc from SE elevations at Sugarloaf Mtn in Napa. The clone tries to restrain the fruit but California dun and soil win the day! — 8 years ago

Vinny Eng

9.1

Cha-dun-yay! — 10 years ago

Gayla Underkoffler

8.9

This is a value driven wine. Worked well with dun and patio. — 11 years ago

with Steve

gregor sanobabich

9.6

Um plaçerezco eu gustaxijo de morir dun somnulo de opijo — 12 years ago

Nicola Morvillo

9.7

Cena bologma eccelso samaroli — 13 years ago